Three of Orange County’s best-known chefs are teaming up on Tifosi Pizza and Trattoria, a new Irvine restaurant built around “New, New York” pizza and a California-leaning take on Italian comfort food. The grand opening is Wednesday, Nov. 11. Zach Scherer, Frank DeLoach and Drew Adams have been friends for more than a decade. Scherer and Adams co-founded darkroom Restaurant and Wine Bar, a Los Angeles Times 101 Best Restaurants honoree, and now the trio is bringing their shared love of pizza to Tifosi, which means “superfans” in Italian.

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Balboa Bay Resort, Newport Beach’s only waterfront resort and a Forbes Four-Star and AAA Diamond destination, has completed a multimillion-dollar renovation of its guestrooms and public spaces. The project covers 159 guestrooms and suites, the grand lobby and arrival area, and a reimagined lobby bar now called Bar nineteen48, a nod to the year Balboa Bay Club was founded.

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Generous plates, a warm bowl of lentil soup and baklava that regulars rave about are the draw at Wally’s Cafe, the Lebanese and Mediterranean restaurant that opened in Huntington Beach in July 2026. Ranked No. 6 in the nation on Yelp’s Top 100 Places to Eat in 2025, Wally’s now has a permanent home in Orange County, and the family could not be happier about it.

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Sun Day Red, by Tiger Woods, the golf apparel and footwear brand based in San Clemente, has opened its headquarters store, giving the company a permanent home in the Orange County community where it was built.

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