Greer's OC | The latest in Orange County fashion, dining, and trends.

‘Gala of the Stars’ Returns to Segerstrom for 17th Year

By Greer Wylder

July 28, 2026

Mark your calendar for Thursday, Aug. 6, when Festival Ballet Theatre brings its beloved "Gala of the Stars" back to the Renée and Henry Segerstrom Concert Hall for a one-night-only celebration of ballet.Now in its 17th year, the gala pairs international ballet stars with a select group of young protégés for an evening that's equal parts mentorship and masterclass. This year's headliner is Maria Khoreva, first soloist of the Mariinsky Theatre, who joins guest artists from American Ballet Theatre, Dutch National Ballet, Mariinsky Ballet, New York City Ballet, Stuttgart Ballet, Tulsa Ballet and Vienna State Opera. (Guest artists are subject…

Winter Fest OC Kicks Off Christmas in July Sale

By Greer Wylder

July 24, 2026

Summer just got a little more festive. Winter Fest OC, Southern California's largest winter festival, is bringing back its Christmas in July ticket promotion, giving guests a chance to lock in the season's lowest prices starting today through August 5th. Now heading into its 12th year, Winter Fest OC will once again turn the OC Fair & Event Center into a winter wonderland from Nov. 27, 2026, through Jan. 3, 2027. Expect all the holiday charm that's made this a local tradition: real snow, sparkling lights, ice skating under the stars and a visit or two with Santa himself.The Classics Are…

One Night, Five Courses, and a Top Chef Canada Champion at Balboa Bay Resort

By Greer Wylder

July 20, 2026

Balboa Bay Resort is bringing something special to Newport Beach this summer. On Thursday, Aug. 6, the resort will host an intimate chef's dinner with Coulson Armstrong, winner of Top Chef Canada and Culinary Director of Toronto's Our House Hospitality. Tickets are $415.90 per person and available on Eventbrite and at balboabayresort.com.Armstrong is one of Canada's most compelling culinary voices. He serves as Executive Chef of the celebrated Prime Seafood Palace, where he works alongside restaurateur Matty Matheson, and his Season 12 win on Top Chef Canada earned him fans well beyond the industry. But what shaped his cooking most…

Alisal Ranch Marks 80 Years with a Summer of Celebration

By Greer Wylder

July 16, 2026

Alisal Ranch, the 10,500-acre working ranch and resort in the Santa Ynez Valley, is celebrating its 80th anniversary this summer. The property first welcomed guests on July 16, 1946, and has spent eight decades building a reputation for Western hospitality and family tradition. I've never stayed there myself, but I have friends who have, and they can't stop raving about it. It's firmly on my bucket list.To mark the milestone, the ranch is rolling out a summer's worth of experiences and keepsakes. The centerpiece is the 1946 Legacy Package, a two-night stay for six adults priced at a symbolic $19,460.…

VEA Newport Beach Debuts Chef Angelo Sosa Summer Menu

By Greer Wylder

July 14, 2026

VEA Newport Beach, A Marriott Resort & Spa, has partnered with chef, restaurateur and "Top Chef" alum Angelo Sosa for a limited-time summer collaboration running July 14 through Sept. 30.The partnership brings two concepts, Beso Burger and Taqueria Amada, to dining venues across VEA Newport Beach, the coastal resort known for its sweeping Pacific Ocean views.Beso BurgerAvailable at Edge Bar (Monday through Thursday, noon to sunset; Friday through Sunday, 11 a.m. to sunset):Beso Burger, $28: a single smashed prime beef patty with Beso sauce, American cheese, pickles and crinkle-cut fries on a toasted brioche bunBeso Shake, $12: a signature French…