Culinary Entrepreneurship & Workforce Initiative Reaches Funding Milestone
The Store One hub in Anaheim, designed to foster culinary entrepreneurship and workforce training, has reached a significant funding milestone. The project has secured $7.75 million in public funding for construction and $3 million from private donations to support equipment and operational expenses. Located at the former site of the first Northgate González Market on Anaheim Boulevard, construction is set to begin this fall.