Pasta Sisters is bringing its handmade pasta to Orange County. The beloved Los Angeles brand has joined Costa Mesa Kitchens, a restaurant co-op that reimagines the food hall experience. This marks Pasta Sisters’ first location outside of Los Angeles, offering more ways for customers to enjoy its housemade pastas and sauces.
The bold flavors and rich aromas of Japanese ramen arrive in Costa Mesa as internationally renowned Ramen Nagi opens its first Orange County location at South Coast Plaza today, March 24. Founded by Master Ramen Chef Satoshi Ikuta, the celebrated brand has built a devoted following worldwide and is expanding its U.S. presence with this highly anticipated opening. This marks its sixth U.S. location, joining its popular restaurants in San Diego, Los Angeles, Arcadia, Palo Alto, and Santa Clara.
A spa day at Pacific Waters Spa at the Hyatt Regency Huntington Beach is the kind of escape everyone deserves. Tucked inside this Spanish-inspired resort, it’s a private wellness retreat with everything needed for total relaxation. They just launched a customizable facial featuring the French skincare brand Codage Paris—known for its powerful, nutrient-rich formulas designed to target specific skin concerns. This facial combines unique lymphatic drainage and sculpting techniques to refresh and brighten the skin, leaving it looking and feeling incredible.
With spring just around the corner, Patina Restaurant Group’s three signature restaurants in the Downtown Disney District—Italian favorite Naples Ristorante e Bar and Paseo and Céntrico, the elevated Mexican dining concepts led by Michelin-starred Chef Carlos Gaytán—are celebrating the season alongside the Disney California Adventure Food & Wine Festival. From culinary demonstrations to an evening with Chef Gaytán himself, food lovers in Orange County and beyond can experience these special spring events:
With spring just around the corner, Patina Restaurant Group’s three signature restaurants in the Downtown Disney District—Italian favorite Naples Ristorante e Bar and Paseo and Céntrico, the elevated Mexican dining concepts led by Michelin-starred Chef Carlos Gaytán—are celebrating the season alongside the Disney California Adventure Food & Wine Festival. From culinary demonstrations to an evening with Chef Gaytán himself, food lovers in Orange County and beyond can experience these special spring events:
Graze Craze has opened a second Orange County location in Costa Mesa, joining its first spot in Laguna Hills. Known for its charcuterie boards, Graze Craze offers a variety of themed options, including Gone Grazy, Keto, Vegegrazian, and Sweet & Grazey—all customizable to suit any occasion. Choose from a range of sizes, from single servings and picnic boxes to party boards and large grazing tables.
SOCIAL Kitchen + Craft Bar in Costa Mesa has a fresh new dinner menu from Executive Chef Jeffrey Boullt, bringing bold, smoky flavors and elevated comfort food to the table. Known for his Southern influence and creative approach, Chef Boullt has put his signature spin on classic favorites with seasonal ingredients and unexpected twists.
KIN Izakaya, the modern Japanese eatery from Kei Concepts, has launched a Late-Night Happy…
SOCIAL Kitchen + Craft Bar in Costa Mesa has a fresh new dinner menu…
Pendry Newport Beach’s Tree Shack Pool Bar & Grill transforms into a lively beer…
Deli Nerds, a woman-owned fast-casual restaurant in Costa Mesa, is making clean,…
March 09, 2025
