Bacchus Hosts Dresser Winery Dinner
Wine lovers in Irvine have a date to circle. Bacchus Bar & Bistro is hosting an exclusive Winemaker’s Dinner on Wednesday, Nov. 18, at 6 p.m., pairing a four-course menu from Chef Leo Moran with wines from Dresser Winery in Paso Robles.Dresser’s Kory Burke will join Moran for the evening, which promises exceptional wines alongside inspired cuisine. Tickets are $125 per person.Here’s a look at the menu:First course: Pan-seared scallops with citrus beurre blanc, apple relish and caviar, paired with a 2024 Pinot Gris.Second course: Muscovy duck breast with parsnip purée, caramelized heirloom carrots and Zinfandel blackberry sauce, paired with…
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