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Luxury Designer Pop-Up in Tustin: Up to 90% Off Now Through June 29

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By Greer Wylder
June 24, 2025

The Luxury Designer Pop-Up Sale is happening now through June 29 at Alternative Retail in Tustin—offering major markdowns on more than 60,000 brand-new items across women’s, men’s and kids’ fashion.Apparel is marked up to 90% off, with 85% off shoes, bags and accessories. Shoppers can expect inventory from top designers including Bottega Veneta, Saint Laurent, Balmain, Chloé, Valentino, Jimmy Choo, Dolce&Gabbana, Brunello Cucinelli, Isabel Marant, Gucci, Fendi, Prada, and many more.Event details:WHEN: Now through June 29, open daily from 10 a.m. to 6 p.m.WHERE: 2227 Park Ave., Tustin, CA 92780TICKETS: Free tickets are required for guests 15 and older. Each…

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New Chapter for Sushi Ii: Acclaimed Chefs Join MICHELIN-Recognized Kitchen

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By Greer Wylder
June 23, 2025

Sushi Ii, the MICHELIN-recognized Japanese restaurant on Mariner’s Mile, continues its legacy as one of Southern California’s premier Japanese dining destinations with the addition of two accomplished chefs, Koji Takahashi and Norio Izawa.Both chefs bring decades of experience rooted in traditional Japanese technique and a shared commitment to the restaurant’s refined, thoughtful approach. Chef Takahashi, who has been with Sushi Ii since its inception, leads the restaurant’s kaiseki program. With nearly 40 years of experience, he blends time-honored methods with a modern sensibility, offering a multi-course experience that reflects what diners in Japan are enjoying today.Joining him is Chef Izawa,…

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Tender Greens Unveils Seasonal Summer Menu Inspired by Local Harvests

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By Greer Wylder
June 18, 2025

Tender Greens, the Los Angeles-based restaurant known for its elevated seasonal fare, has launched its new summer menu—highlighting fresh, vibrant produce and bold, ingredient-driven flavors. Guided by California’s local harvests and regional growers, each dish reflects the brand’s commitment to culinary excellence.New seasonal offerings include:Grilled Sea Bass Plate — Simply seasoned with sea salt and herb oil, served with a choice of two sidesSummer Longevity Bowl — Grilled sea bass or braised beans with heirloom tomato panzanella, charred eggplant labneh, roasted fennel and fingerling potatoesSeasonal Vegetable Plate — A rotating medley of summer squash, sweet peppers, French green beans, mushrooms…

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Strickland’s Ice Cream Marks One Year in Costa Mesa

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By Greer Wylder
June 17, 2025

Strickland’s Ice Cream is celebrating its one-year anniversary in Costa Mesa, continuing to win over Orange County fans with its rich, small-batch flavors made fresh daily using vintage machines from the 1930s.Originally founded in Akron, Ohio in 1936, Strickland’s is known for its ultra-creamy texture, achieved with old-school machines that produce dense ice cream with minimal air. The Costa Mesa shop, located at 1835 Newport Blvd., marks the brand’s return to OC after the longtime Irvine location closed.The new location was opened by Neil Liu, a former Strickland’s fan turned owner, who’s brought back the nostalgic magic—complete with real ingredients,…

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Catalina Museum for Art & History Presents Work by Sonia Romero

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By Greer Wylder
June 15, 2025

The Catalina Museum for Art & History is now showcasing From Los Angeles to Catalina: The Art of Sonia Romero, an intimate and visually rich exhibition by celebrated Los Angeles-based artist Sonia Romero. On view through October 12, 2025, the exhibition features Romero’s iconic silkscreen prints, paintings, and a new site-specific piece capturing the nostalgic charm and layered cultural history of Catalina Island.Romero, known for her intricate paper cutting, printmaking, and mixed-media paintings, spent summer 2024 in Avalon connecting with the local community. During her stay, she led museum workshops and explored the museum’s extensive archive of vintage Catalina ephemera,…

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