Greer's Blog

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Winter Fest OC Kicks Off Christmas in July Sale

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By Greer Wylder
July 24, 2026

Summer just got a little more festive. Winter Fest OC, Southern California's largest winter festival, is bringing back its Christmas in July ticket promotion, giving guests a chance to lock in the season's lowest prices starting today through August 5th. Now heading into its 12th year, Winter Fest OC will once again turn the OC Fair & Event Center into a winter wonderland from Nov. 27, 2026, through Jan. 3, 2027. Expect all the holiday charm that's made this a local tradition: real snow, sparkling lights, ice skating under the stars and a visit or two with Santa himself.The Classics Are…

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VIII by Selanne Unveils Summer Tasting Menu

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By Greer Wylder
July 23, 2026

VIII by Selanne, the intimate tasting-menu restaurant next to Selanne Steak Tavern, has introduced a new summer menu celebrating California's seasonal harvest through a multi-course dining experience.Available for a limited time, the menu highlights premium seafood, locally sourced produce and expertly prepared meats, with each course designed to capture the freshness of summer and reflect VIII's contemporary approach to fine dining.Executive Chef Vince Terusa and his team open the experience with an assortment of canapés, including king crab tartelette, beef tartare and pomme dauphine, before moving into California Coastline, a seafood trio of bay scallop, bluefin tuna toro and Misty…

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One Night, Five Courses, and a Top Chef Canada Champion at Balboa Bay Resort

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By Greer Wylder
July 20, 2026

Balboa Bay Resort is bringing something special to Newport Beach this summer. On Thursday, Aug. 6, the resort will host an intimate chef's dinner with Coulson Armstrong, winner of Top Chef Canada and Culinary Director of Toronto's Our House Hospitality. Tickets are $415.90 per person and available on Eventbrite and at balboabayresort.com.Armstrong is one of Canada's most compelling culinary voices. He serves as Executive Chef of the celebrated Prime Seafood Palace, where he works alongside restaurateur Matty Matheson, and his Season 12 win on Top Chef Canada earned him fans well beyond the industry. But what shaped his cooking most…

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Voluspa Brings Luxury Home Fragrance to Irvine Spectrum Center

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By Greer Wylder
July 17, 2026

Luxury home fragrance brand Voluspa has opened its newest boutique at Irvine Spectrum Center, bringing its signature candles, diffusers, fragrances and home scents to the popular shopping destination.The new store features Voluspa's full collection, including its handcrafted coconut wax candles, reed diffusers, perfumes and the brand's latest summer fragrances: Nāpali Passion Fruit, Kalahari Watermelon and Tahitian Coconut Vanilla.Store hours are 10 a.m. to 9 p.m. Sunday through Thursday and 10 a.m. to 10 p.m. Friday and Saturday.Voluspa is located in Suite 747 at Irvine Spectrum Center, 747 Spectrum Center Drive, Irvine.For more information, call (949) 522-5627.Image Courtesy at Irvine Spectrum…

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VEA Newport Beach Debuts Chef Angelo Sosa Summer Menu

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By Greer Wylder
July 14, 2026

VEA Newport Beach, A Marriott Resort & Spa, has partnered with chef, restaurateur and "Top Chef" alum Angelo Sosa for a limited-time summer collaboration running July 14 through Sept. 30.The partnership brings two concepts, Beso Burger and Taqueria Amada, to dining venues across VEA Newport Beach, the coastal resort known for its sweeping Pacific Ocean views.Beso BurgerAvailable at Edge Bar (Monday through Thursday, noon to sunset; Friday through Sunday, 11 a.m. to sunset):Beso Burger, $28: a single smashed prime beef patty with Beso sauce, American cheese, pickles and crinkle-cut fries on a toasted brioche bunBeso Shake, $12: a signature French…

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