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Riverdance 30 Brings a New Generation to Segerstrom Center

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By Greer Wylder
May 13, 2026

Segerstrom Center for the Arts will welcome Riverdance 30 – The New Generation from May 15 to 17, 2026, marking 30 years of the global Irish dance phenomenon. Seen by more than 30 million people worldwide, the production returns with updated choreography, new costumes, and advanced lighting and projection, along with a cast made up entirely of performers born after the show’s 1994 debut.This anniversary tour reflects a passing of the torch. Many of the dancers grew up watching Riverdance and are now part of its next chapter. The show continues to draw longtime fans while welcoming a new generation…

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Lido Theater Receives 2026 Preservation Award

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By Greer Wylder
May 11, 2026

The historic Lido Theater in Newport Beach has been honored with a 2026 Preservation Award from the Art Deco Society of California following its extensive multi-million-dollar restoration. The theater was one of only two restored buildings in California to receive the prestigious recognition this year.The annual Art Deco Preservation Awards celebrate efforts to preserve California’s Art Deco architecture, art and culture. The award was presented to project designer Margee Drews and project manager John Loper on behalf of owner Fritz Duda Company during the 41st Annual Art Deco Preservation Ball at The Hibernia in San Francisco.Originally opened in 1939, the…

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Bluewater Grill Celebrates 30 Years With Seafood Tastings and Holiday Specials

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By Greer Wylder
May 08, 2026

The original Bluewater Grill on the dock in Cannery Village is marking its 30th anniversary in 2026 with a lineup of seafood tastings and holiday specials throughout May and June.On National Shrimp Day, Sunday, May 10, guests can enjoy Bluewater’s classic Chilled Shrimp Cocktail with five prawns, cocktail sauce and chive oil for $10, an $8 savings.Bluewater’s Second Tuesday Tasting series continues on Tuesday, May 12, with “Jambalaya Jubilee.” The evening begins with Oysters Rockefeller paired with Oyster Bay Sauvignon Blanc, followed by Jambalaya served with Mouton Cadet from Bordeaux, France. The tasting is $55 per person.National Wine Day on…

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Outpost Kitchen at South Coast Plaza Debuts Mother’s Day Menu

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By Greer Wylder
May 08, 2026

This Mother’s Day, Outpost Kitchen is offering a special menu created to celebrate moms with a mix of sweet and savory dishes, along with festive drinks made for the occasion.Highlights include Honey Vanilla Gluten Free Pancakes topped with berry blue spirulina whipped cream, toasted coconut chips, blackberries, maple drizzle and powdered sugar. The Smoked Salmon Crostini features smoked salmon, burrata, avocado and balsamic glaze served on sliced baguette.For drinks, the Strawberry Rainbow Matcha blends ceremonial-grade matcha with house strawberry puree, oat milk, strawberry whipped cream and rainbow sprinkles. The Moms of OC Cosmo combines Grey Goose Berry Rouge Vodka with…

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Alabaster International Debuts in OC with ‘Her Light & Legacy’

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By Greer Wylder
May 05, 2026

Alabaster International is making its Orange County debut with a community event on Thursday, May 15, 2026, at Deli Nerds in Costa Mesa. The nonprofit supports the health, nutrition and empowerment of indigenous women and families in East Africa and Sri Lanka, and this gathering offers a meaningful way for the local community to connect with its mission.Titled Her Light & Legacy | An Evening with Alabaster International, the event introduces the organization to Orange County while building momentum for a larger fundraising gala planned for September 12, 2026.The day begins with an all-day dine-out fundraiser, with 10 percent of…

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