Fans of the famous New York City-based Prince Street Pizza can now find its first location in Orange County at Triangle Square in Costa Mesa. The renowned pizzeria is serving its legendary Sicilian-style square slices, original Neapolitan pizzas, and mouth-watering pizza sauce to the neighborhood. This opening marks the twelfth location for Prince Street Pizza nationally, following the recent launch in San Diego earlier this month.

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Russ Bendel, renowned for his success with six coastal Orange County restaurants that boast an upscale, neighborhood vibe and wine country cuisine, just opened Parlor, Woodfire Kitchen & Cocktails, a pizza Americana and spirits-focused restaurant. The dinner-only operation will debut on Monday, July 22, at 216 N. El Camino Real, San Clemente—across from Bendel’s first restaurant, Vine.

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OC Foodies and The District Tustin are excited to host the Summer Cocktail Tour where you can indulge in your favorite summer-inspired cocktails, mocktails, food & dessert pairings. It's easy, visit [url=http://www.SummerCocktailTour.com]http://www.SummerCocktailTour.com[/url] to explore the participating restaurants and view their menus. No reservations are needed, and you can enjoy at your leisure during the month of July.

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Two legendary Orange County chefs, Sir Bruno Serato and Pascal Olhats, are teaming up to prepare a three-course Bastille Day dinner to celebrate France's Independence Day on Sunday, July 14, at 7 p.m. at the Anaheim White House. The evening will feature a romantic atmosphere with a French accordionist during dinner, followed by a lively performance by Can-Can dancers. Guests can choose between two appetizers — braised frog legs in a tomato and white wine sauce or Bourgogne escargot in garlic butter and herbs — and two entrees — Duck à l'Orange or Whitefish with lemon, butter, and parsley. The dinner will conclude with a classic Crepe Suzette. The cost is $95 per person, and reservations can be made by calling 714-772-1381 as space is limited.

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