Cugini’s Italia Boutique Market has opened its doors with a simple idea: bring the feeling of a neighborhood Italian market to the coast. Created by partners Marcus and Toni, alongside their wives, Shereen and Lavi, the market is a true family effort rooted in years of restaurant experience and a shared love of Italian food and culture. The name “Cugini,” which means cousins in Italian, reflects both the partnership and the welcoming, family-style atmosphere they hope to create.

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Dining options are plentiful at South Coast Plaza on Sunday, April 5. A dozen restaurants will offer brunch and dinner, with menus ranging from contemporary cuisine and steakhouse classics to Asian favorites. The center’s retail boutiques will be closed in observance of the holiday.

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Easter Sunday falls on April 5, and restaurants across Orange County are offering everything from coastal brunch buffets to refined tea service and dinner experiences. Here is a look at where to celebrate the holiday this year.

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A new hospitality concept is set to debut in Costa Mesa on March 23, 2026, bringing a distinctly different experience to Orange County’s dining landscape. Highball, a Japanese-style cocktail bar rooted in precision and ritual, will open alongside Naisho Omakase, a hidden 14-seat sushi counter located just beyond a velvet curtain within the space.

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