Celebrate Easter Sunday with Brunch at Top Orange County Resorts
Spring is in full swing, and Orange County’s premier resorts are inviting locals and visitors alike to celebrate Easter Sunday with festive, chef-driven brunch experiences.
MaxLove Project’s Chef’s Table Friendship Dinner isn’t your typical gala—it’s a night of delicious food, great wine, and even better company. Get ready for an unforgettable evening of open-flame cooking, community, and connection! Set for Saturday, May 3, 2025, at 5 p.m. at Tanaka Farms in Irvine, this one-of-a-kind dinner features a multi-course, family-style feast crafted by Chef Cathy McKnight and a dream team of local chefs, known as Team Green. Think gourmet cooking under the stars with ingredients harvested from the farm just steps away.
Pasta Sisters is bringing its handmade pasta to Orange County. The beloved Los Angeles brand has joined Costa Mesa Kitchens, a restaurant co-op that reimagines the food hall experience. This marks Pasta Sisters’ first location outside of Los Angeles, offering more ways for customers to enjoy its housemade pastas and sauces.
The bold flavors and rich aromas of Japanese ramen arrive in Costa Mesa as internationally renowned Ramen Nagi opens its first Orange County location at South Coast Plaza today, March 24. Founded by Master Ramen Chef Satoshi Ikuta, the celebrated brand has built a devoted following worldwide and is expanding its U.S. presence with this highly anticipated opening. This marks its sixth U.S. location, joining its popular restaurants in San Diego, Los Angeles, Arcadia, Palo Alto, and Santa Clara.
Spring brings change, and SAJJ Mediterranean is embracing it with a fresh new menu.…
MaxLove Project’s Chef’s Table Friendship Dinner isn’t your typical gala—it’s a night of delicious…
Puesto is welcoming spring with new seasonal menu additions from Creative Chef Raul Casillas,…
From the team behind JINYA Ramen Bar and Robata, JINYA Holdings is introducing its latest…