Kei Concepts has opened its newest concept, QUA Contemporary Chinese Cuisine, in Fountain Valley. This distinctive restaurant stands apart in the Kei Concepts family. Chef and founder Viet Nguyen created QUA as a tribute to family, memory and the flavors that shaped his life. “For years, I created what people asked for,” says Nguyen. “This time, I’m sharing something from my own life. These are the dishes I grew up eating — meals shared with family, neighbors, and friends. The flavors that shaped me.” “For years, I created what people asked for,” says Nguyen. “This time, I’m sharing something from my own life. These are the dishes I grew up eating — meals shared with family, neighbors, and friends. The flavors that shaped me.”

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Culinary Dropout, the modern eatery known for its scratch-made dishes, inventive cocktails, and relaxed, playful energy, just opened in Old Towne Orange. The new restaurant marks the concept’s 16th location nationwide and its second in California, following its Southern California debut in Del Mar earlier this year. Created by Arizona-based Fox Restaurant Concepts and restaurateur Sam Fox, Culinary Dropout is built around a passion for classic comfort food and a focus on fresh ingredients made in-house daily.

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Acclaimed chef and restaurateur Charbel Hayek brings his signature Mediterranean artistry to San Clemente with the debut of ILYA on December 4, 2025. Hayek is known for his dynamic, modern approach to Mediterranean cuisine at Los Angeles favorites Ladyhawk and Laya, as well as his celebrated appearances on “Top Chef.” He blends the relaxed elegance of Orange County with the sun-drenched flavors of the Mediterranean coast.

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Prime Pizza is bringing its California take on classic New York-style pizza to Orange County with the opening of its first location in Mission Viejo on Monday, Nov. 3. The shop is currently open with limited hours as the team prepares for its grand opening celebration. To celebrate, Prime Pizza will give away merch and serve free slices from 11 a.m. to 1 p.m. (limit one per person) on Nov. 3 at its newest shop at 24420 Alicia Parkway.

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