Easter Dining in OC
Nearly four out of five adults celebrate Easter and many will choose to celebrate the occasion by dining out. To help, several restaurants are offering delicious Easter options to alleviate having to cook.The Capital Grille:The Capital Grille is offering Brunch Chef Specials on Easter Sunday from 11 a.m.-2 p.m., featuring Lobster Frittata with Butter Poached Lobster Tails, 14-ounce Bone-In Dry Aged NY Strip and Eggs, 8-ounce Center Cut Filet Mignon and White Cheddar Hash Browns. Mimosas are available as an enhancement. A La Carte dinner options are available all day. To learn more or make a reservation, visit TheCapitalGrille.com. Eddie V’s…
Continue Reading