Greer's OC | The latest in Orange County fashion, dining, and trends.

Chili Chutney Brings Authentic Afghan Cuisine to Lake Forest

By Greer Wylder

October 16, 2025

Authentic Afghan cuisine isn’t easy to find in Orange County. Ever since I tried the incredible dishes at Kor Kitchen in San Luis Obispo, I’ve been on a mission to find Afghan food closer to home. Gratefully, I discovered Chili Chutney Afghan Restaurant in Lake Forest, new to me but serving loyal guests since 2009.This family-owned restaurant brings the comfort of home-cooked Afghan meals to Southern California, using recipes passed down through generations. Afghan cuisine reflects a rich blend of Persian, Central Asian, and Indian influences, known for its aromatic spices, long-simmered stews, and beautifully balanced flavors.At Chili Chutney, signature…

California Wine Festival Returns to Huntington Beach Oct. 17 - 18

By Greer Wylder

October 14, 2025

Sip, savor, and take in the ocean views as California Wine Festival comes to Huntington Beach on Friday, October 17, and Saturday, October 18, at Paséa Hotel & Spa. The two-day celebration blends exceptional wine, fresh coastal cuisine, and live music at one of Orange County’s most scenic destinations.Founded in 2004 in Santa Barbara, California Wine Festival has become one of the largest outdoor wine festivals in the state. The nationally recognized series highlights the wines, foods, and landscapes of California while giving back to local charities, including the Foodbank of Santa Barbara and Surfrider Foundation. In 2023, the event…

Rodrigo’s Mexican Grill Reopens Reimagined Anaheim Hills Flagship

By Greer Wylder

October 07, 2025

Rodrigo’s Mexican Grill, one of Southern California’s most beloved family-owned restaurants, has reopened its Anaheim Hills location after an extensive renovation. The flagship restaurant now showcases a completely reimagined look and design, setting the standard for Rodrigo’s nine other locations.Following months of renovation work through spring and summer, Rodrigo’s welcomes guests back to a refreshed atmosphere that celebrates its legacy as a local favorite since 1977.The redesigned Anaheim Hills restaurant features a modern, open layout with expanded windows, upgraded flooring, new booths, and carefully crafted design details. Rodrigo’s once again collaborated with local artist Ross Boss, who created several new…

Puesto Celebrates National Taco Day with Golden Ticket Giveaway

By Greer Wylder

October 04, 2025

Puesto is celebrating National Taco Day on Tuesday, Oct. 7, with a chance for guests to win a coveted Puesto Golden Ticket, redeemable for an exclusive limited-edition Puesto hoodie.The Golden Ticket promotion will be available all day on Oct. 7 at all Puesto locations. Tickets will be attached at random to the bottom of three-taco plates ordered for dine-in service. Guests can choose any combination of tacos, each served on Puesto’s handmade, organic, non-GMO blue corn tortillas.Among Puesto’s celebrated lineup is the October Taco of the Month, Wagyu Brisket Taco. This limited-time specialty features suadero-style Snake River Farms beef, manzano…

Zov’s Debuts New Brunch Menu Inspired by Family Traditions

By Greer Wylder

September 29, 2025

This summer, the Karamardian family developed a brunch menu that balances comfort, creativity and the flavors that have kept Zov’s a local favorite for nearly four decades. “Brunch at Zov’s goes beyond creative fare—it’s also about gathering and celebrating in a stylish, welcoming setting,” said Armen Karamardian, son of founder Zov Karamardian and CEO of Zov’s. “This new brunch lineup reflects our family’s passion for hospitality while honoring the flavors and traditions that make Zov’s feel like home.”The menu features Mediterranean-inspired sweet and savory dishes made with fresh ingredients and imaginative twists on popular classics, including:Baklava French Toast with layers of…