Greer's OC | The latest in Orange County fashion, dining, and trends.

Lido House Launches ‘La Dolce Vita’ – A Taste of Europe in Newport Beach

By Greer Wylder

May 25, 2025

Ever dream of a European escape—without leaving the coast? Lido House in Newport Beach just introduced “La Dolce Vita,” a luxe new summer experience inspired by the laid-back elegance of European vacations.Think: poolside spritz menus, rooftop brunches, spa days, and stays in the hotel’s designer cottages—now reimagined as chic seaside villas.To celebrate the launch, Lido House is serving up a new spritz menu at the pool and Topside (Newport Beach’s only rooftop bar), and The Mayor’s Table is putting its twist on a classic affogato with the MT MINI—vanilla bean soft serve topped with espresso.Book the new La Dolce Vita with…

Woody’s Wharf Marks 60 Years with Music and Giving

By Greer Wylder

May 25, 2025

Woody’s Wharf in Newport Beach is celebrating 60 years with a weekend of live music, food and drink specials, and a fundraiser for The Eli Home for abused children. The anniversary event runs Friday, May 30 through Sunday, June 1.Festivities begin Friday from 4 to 8 p.m. with live performances by 89 Vision, a Sublime tribute band, and DJ Sollos. Admission is $10 and includes food and drink specials starting at $6, plus a raffle ticket for prizes and Woody’s merchandise. All proceeds benefit The Eli Home.The celebration continues Saturday and Sunday with live music from 1 to 4 p.m.…

Chef-Driven Farmhouse Opens at Descanso Gardens

By Greer Wylder

May 24, 2025

Farmhouse at Descanso Gardens, a new farm-to-table restaurant set in the heart of the 150-acre botanical garden in La Cañada Flintridge, will officially open Friday, May 30.Created in collaboration with celebrated Southern California chef Rich Mead, Farmhouse brings a seasonal, locally sourced menu to one of L.A.’s most picturesque settings. Executive Chef Adam Cherney—formerly of A.O.C., Pace and Saltie Girl—leads the kitchen, drawing on more than 15 years of experience and a deep commitment to sustainable cuisine.Lunch, dinner and weekend brunch will be offered daily, featuring standout dishes like cumin-spiced carrots with burrata and mint, grass-fed steak from Autonomy Farms,…

Georgia’s Introduces New Weekday Lunch Specials

By Greer Wylder

May 24, 2025

Georgia’s is now serving up a new lineup of weekday lunch specials, available Monday through Friday from 11 a.m. to 2 p.m. at all four Southern California locations. The soul food favorite known for its warm hospitality and bold Southern flavors is offering guests hearty, satisfying options at unbeatable prices.Designed for comfort and convenience, the new lunch menu features a mix of fan favorites and fresh combos perfect for a midday break. Specials include:Grilled Cheese Sandwich with Blackened Chicken Soup Cup – $7Grilled Chicken or Blackened Chicken Sandwich – $10Grilled Chicken Salad (regular or blackened) – $10Half Po’ Boy with…

A Catalina Day Trip: Ocean Views, Island History, and Memorable Stops

By Greer Wylder

May 21, 2025

We recently took a day trip to Catalina Island, and we’re already looking forward to our next visit. With sweeping ocean views, fascinating local history, and a true sense of escape just an hour from the mainland, this island getaway delivered from start to finish.Getting There: Catalina ExpressWe started the day with Catalina Express, departing from the Downtown Long Beach terminal. The ride to Avalon takes about an hour, and we upgraded to the Commodore Lounge—which was absolutely worth it. With priority check-in and boarding, roomy leather-trimmed seats, panoramic windows, and a complimentary beverage and snack, it was an easy…