Veggie Grill Launches Seasonal Turk’y Cranwich & Harvest Mushroom Stew
Veggie Grill, the pioneer of better-for-you fast-casual dining celebrated for its plant-powered protein offerings since 2006, is thrilled to embrace the holiday season with two exclusive limited-time menu additions perfectly suited for the approaching colder months: the Turk’y Cranwich and Harvest Mushroom Stew. These enticing options are now available at all 17 Veggie Grill locations nationwide until December 31, showcasing the brand's unwavering commitment to delicious plant-based alternatives and irresistibly comforting cuisine.In a groundbreaking collaboration with the innovative koji-meat company, Prime Roots®, Veggie Grill introduces the Turk’y Cranwich. This delectable creation boasts Prime Roots' Cracked Black Pepper Koji-Turkey, accompanied by…
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