The Dose

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9th Annual Harvest Moon Celebration Returns with ‘Boots and Bling’ at Tanaka Farms”

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By Greer Wylder
August 19, 2024

Solutions for Urban Agriculture (SFUA) presents the 9th Annual Harvest Moon Celebration on Friday, September 20, 2024. This year’s theme, “Boots and Bling,” offers an evening of gratitude and celebration. The event marks the end of a productive year for SFUA, honoring the bountiful harvests and the support of the community.Over the past five years, SFUA's farms have produced over 7 million pounds of fresh produce, thanks to the dedication of more than 7,000 volunteers. Contributions have funded essential labor, seeds, equipment, and educational outreach, driving significant progress in the fight against nutrition insecurity.The celebration will take place at Tanaka…

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Hungry Games 7.0: A Culinary Showdown for a Cause

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By Greer Wylder
August 18, 2024

Join Bracken’s Kitchen for an exciting evening of fierce competition between renowned local chefs, where attendees have the opportunity to act as judges! Guests can look forward to beautiful dishes, small bites, sweets, beer, wine, live music, and excellent auction items. Mark your calendars for the Hungry Games 7.0 event, benefiting neighbors in need.Date: September 12thTime: 6:00 PM - 9:00 PM ishLocation: 13941 Nautilus Drive, Garden Grove, CA 92843This annual fundraiser will be hosted at Bracken’s Kitchen commercial kitchen in Garden Grove on Thursday, September 12th, 2024, with doors opening at 5:30 PM. Popular local chefs will compete for the…

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Warehouse 72 Modern Bistro + Bar Opens in Irvine

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By Greer Wylder
August 15, 2024

Warehouse 72 Modern Bistro + Bar, a new upscale modern American restaurant just opened at the renovated Hyatt Regency Irvine. Reservations are available through OpenTable, with a Grand Opening celebration planned for mid-September.Founded by Orange County native and restaurateur Doug Pak, Warehouse 72 offers an elevated dining experience focused on modern art, design, and American cuisine. The 6,200-square-foot indoor-outdoor dining space features a unique 30-foot LED digital art installation.Executive Chef Jaime Salazar's seasonal food and beverage program emphasizes fresh, simple ingredients from vetted partners like Jidori Chicken and Salmon Creek Farms. The menu includes gluten-free, vegetarian, and vegan options, with…

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Experience the Magic: Mrs. Doubtfire Takes the Stage at Segerstrom Center This Fall!

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By Greer Wylder
August 14, 2024

Get ready for an unforgettable theatrical experience—tickets for the highly anticipated engagement of Mrs. Doubtfire at Segerstrom Center for the Arts in Costa Mesa, running from September 24 to October 6, 2024, are now on sale!The beloved Scottish nanny is making her way to Costa Mesa! Rob McClure will reprise his Tony-nominated Broadway role in this internationally acclaimed musical, praised by critics as “wonderful, heart-warming, and laugh-out-loud funny” (Manchester Evening News) and a “feel-good, family-friendly comedy that delivers” (The Hollywood Reporter). Directed by four-time Tony Award® winner Jerry Zaks, Mrs. Doubtfire brings to life the humorous and heartfelt story of…

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Chef Gabriela Gomez Helming Griffin’s - New OC Restaurant

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By Greer Wylder
August 08, 2024

Griffin’s Kitchen + Bar has opened its doors, offering chef-prepared cuisine in a stylish, street-front restaurant located at 120 S. Brea Blvd in downtown Brea. This newly expanded and remodeled venue is situated alongside the Brea Improv, Yard House, and other emerging dining and entertainment destinations on North OC’s vibrant Brea Blvd corridor.Griffin’s combines quality, presentation, and taste in a setting where elegance meets comfort. The restaurant features a chef-driven kitchen paired with an “urban-upscale” casual dining and bar experience. The menu reflects the New American culinary movement with an Alta Baja influence, blending traditional Mexican ingredients with contemporary California…

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