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Celebrate Father’s Day at 608 Dahlia with Biscuits, Brews, and BBQ!

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By Greer Wylder
June 06, 2024

Celebrate Father's Day at 608 Dahlia, located at Sherman Library and Gardens in Corona del Mar. Enjoy Chef Jessica Roy's central Texas-style BBQ, featuring smoked whole bone-in beef ribs, known as 'The Cadillac of BBQ,' and Karobuta pork ribs, all served on homemade buns with gourmet sides, including her signature buttermilk, chive & gruyere biscuits. End your meal with house-made banana pudding and vintage burnt sugar sponge cake topped with vanilla bean whipped cream. The event is priced at $75. Reservations can be made at the link below.Reservations available here, 608dahlia.com/reservations.Sherman Library and Gardens, 608 Dahlia Ave, Corona Del Mar. 

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Rodrigo’s Mexican Grill Father’s Day Specials

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By Greer Wylder
June 06, 2024

Rodrigo's Mexican Grill, a beloved Southern California hotspot for Mexican cuisine and irresistible cocktails, is rolling out a special treat for Father’s Day, complete with exclusive drink and burger deals, along with social media and gift card incentives for dads.Father’s Day Specials: Rodrigo’s Mexican Grill is excited to host an unforgettable Father’s Day celebration on June 16th! The day will be extra special with an all-day happy hour for all dads. Enjoy happy hour pricing throughout the day, featuring $6 Domestic 16-ounce draft beers, House Margaritas, Well Drinks, and select Wine offerings.Big Daddy Burger: Exclusively for Father’s Day, Rodrigo’s is…

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Celebrate Father’s Day with a Special Brunch at The Beachcomber at Crystal Cove!

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By Greer Wylder
June 06, 2024

Treat Dad to a special Father’s Day Brunch at The Beachcomber at Crystal Cove. Enjoy a selection of beverages, including craft beer, champagne, orange juice, soda, and coffee. Start with fresh seasonal fruit topped with sweet yogurt and homemade almond granola, accompanied by fluffy beignets. Choose from a variety of entrées such as Surf and Turf, featuring a shrimp and blue crab cake with braised Kobe beef short ribs, or Steak & Eggs with chimichurri-marinated skirt steak and lemon ricotta pancakes. Other delicious options include the Mediterranean Omelet with baby spinach and roasted tomatoes, Maine Lobster Salad with butter-poached lobster tail, and…

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The Sandwich “Shack” turned Empire Launches New Italian Sandwiches

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By Greer Wylder
June 06, 2024

What started with a San Jose State University student craving more substantial sandwiches has grown into the beloved California brand, TOGO’s. Now with over 180 locations across the West Coast, TOGO’s Sandwiches remains dedicated to exceeding the typical ‘fast food sandwich’ experience. They continue their tradition of crafting meaty sandwiches with top-quality ingredients, just as they did 53 years ago.Discover their latest creations: the NEW #17 Hot n Spicy and the revamped #16 The Italian! The #16 The Italian is elevated with four premium deli meats—Cotto, Genoa, Capicola, Mortadella—paired with Provolone cheese and a refined balsamic dressing. The BRAND NEW…

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Terranea Resort’s Inaugural Food and Wine Festival

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By Greer Wylder
June 06, 2024

On Sunday, July 21, from 10 a.m. to 5 p.m., Terranea Resort is thrilled to host its inaugural Food and Wine Festival at The Meadows. Attendees can look forward to a day of gourmet cuisine and fine beverages, all set against the stunning backdrop of the Pacific Ocean.Event Highlights:Culinary Delights: Seasonal dishes crafted by Terranea’s award-winning chefs, along with specialties from top local and regional eateries.Beverages: Fine wines and brews from renowned local purveyors such as DAOU Vineyards, Grgich Hills Estate, and Santa Monica Brew Works. Spirits from Bulleit, Hendrick’s, Herradura, Jack Daniels, Ketel One, and Tito’s will also be…

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