Culinary-themed Spring Break ideas for every palate
By Calee Brean Across the country, resorts are hosting top chefs for culinary weekends featuring exceptional cuisine, quality time with these power players of the food world and plenty of scenery to enjoy while sipping fine wines and craft spirits. Below are the top places to break bread and Spring break in Napa, Santa Barbara and Montana for every palate whether you’re a wino, a barbecue lover, top chef fanatic and more. For Winos: Eat, Drink and Meet Merry - March 16–18 The Resort at Paws Up | Greenough, Montana Paws Up welcomes Vintners Hall of Fame inductee Merry Edwards,…
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