Greer's OC | The latest in Orange County fashion, dining, and trends.

Toast to Love at Billy’s at the Beach This Valentine’s Day

By Greer Wylder

January 24, 2022

Celebrate love aloha style at Billy’s at the Beach Friday, February 11 through Valentine’s Day, Monday, February 14. Treat that special someone to an unforgettable waterfront dining experience with island-inspired cocktails and Valentine’s Day specials courtesy of Executive Chef Robert Luna. Billy’s will be open for the holiday on Monday, February 14, and offer Chef Robert’s mouthwatering prix fixe menu from 11 a.m.- 9 p.m. Start the evening with one of Billy’s most loved appetizers, the Pupu Platter or Seafood Tower. Indulge in a choice of entrée including the 32 oz. Tomahawk Steak, Grilled Kauai Saltwater Prawns, and Macadamia Nut Crusted Halibut. Add a 7oz…

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Valentine’s Moments at South Coast Winery Resort & Spa and Carter Estate Winery & Resort

By Greer Wylder

January 19, 2022

For Valentine’s celebrating, couples can choose from a variety of romance-inspired experiences at both South Coast Winery Resort & Spa and Carter Estate Winery and Resort this year including delicious chocolate and wine pairing at Carter Estate or a couples’ massage at GrapeSeed Spa at South Coast Winery Resort & Spa. Both resorts are offering overnight romance packages, and the Valentine menu specials at The Vineyard Rose Restaurant are not to be missed. Galentines and Valentines can plan a visit to South Coast Winery’s Tasting Room for a sampling (or bottle!) of the winery’s newly released 7 Siblings Red Blend. Chocolate &…

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Billie Eilish’s Mom Creates Limited Time Vegan Pizza For Fresh Brothers

By Greer Wylder

January 14, 2022

Plant-based fans are celebrating Veganuary at Fresh Brothers with a limited-time pizza designed by Maggie Baird, mother of Billie Eilish and founder of the non-profit Support and Feed. For every medium Vegan Hero Pizza purchased ($25), Fresh Brothers will donate 10% back to Support & Feed, a non-profit founded by Baird during the pandemic to support vegan small businesses while addressing food insecurity. The pizza is available only through January 31, 2022.“This month, hundreds of thousands of people around the globe will be seeking plant-based options,” said Wendy Matthews, U.S. Director, Veganuary. “Whether it's for their personal health, animals, or…

New Year, New O Sea

By Greer Wylder

January 12, 2022

Starting the new year off with a bang, Old Towne Orange’s O SEA is shifting its service model to a full-service operation. Located in the heart of the Orange Historic District, Michael Flynn, Founder & General Manager of O SEA has transitioned its dining room to offer an experience facilitated by trained waitstaff and has transformed its former ordering counter into a cozy wine bar.To take advantage of the new full-service model, Chef Carla Arce has introduced a Grilled Whole Branzino with banchan-style condiments and tortillas, Cioppino in the style of Thai Red Curry, and Clam Chowder with a unique, O SEA…

Lea Jane’s Hot Chicken Opens at SteelCraft Bellflower

By Greer Wylder

January 10, 2022

SteelCraft Bellflower, an outdoor urban eatery built using repurposed shipping containers with additional locations in Long Beach and Garden Grove, just added Lea Jane’s Hot Chicken to its impressive roster of eateries. “We are so excited to introduce the Bellflower community to the delicious menu at Lea Jane’s Hot Chicken,” shared Kim Gros, founder of SteelCraft. “Locals come to SteelCraft to try the latest and greatest in foodie culture, and we know that Lea Jane’s will not disappoint.”It’s the first Lea Jane’s Hot Chicken to open in California. Managing Partner Johnny Hoang opened the first Lea Jane’s Hot Chicken location in…