Summer Cocktails in OC

August 07, 2020

To help us get through this socially distant summer, restaurants around OC have been debuting new seasonal cocktails to be enjoyed outside at the restaurant and to-go. Here’s a round-up some new tasty creations available at Xperience Restaurant Group concepts.

Las Brisas in Laguna Beach - The iconic SoCal restaurant perched above the scenic Laguna Beach coastline brings the beauty and charm of Mexican cuisine to its loyal guests—fit for any occasion. In addition to the restaurant’s multiple patios, cocktails can be enjoyed in the new outdoor margarita garden, which also has expansive views of the ocean.

  • Acapulco Style – Patrón Silver, passion fruit, champagne float
  • Coco Verde – Casamigos Reposado, coconut, Ancho Reyes verde, nutmeg
  • Pineapple Express – El Silencio Mezcal swizzle, spicy pineapple

SOL Mexican Cocina in Newport Beach - Inspired by the best of coastal Baja California, SOL’s kitchens feature a unique spin on fresh, healthy Mexican food, lovingly made from scratch. Presenting over 100 tequila and mezcal labels, SOL is summer’s ideal cocktail destination.

The Summer Wind – Casa Noble Reposado, white peach, lime, and agave. Tasting notes include refreshing and effervescent, with a hint of peach

El Torito in Westminster, Tustin, Orange, Cypress, Anaheim, Irvine, Laguna Hills, Yorba Linda - Founded in 1954 by Larry Cano who is said to have popularized the margarita, El Torito is the authority on great Mexican food.

Pineapple Jamaica Margarita, with Patrón Reposado, hibiscus, pineapple, lime, and agave

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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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