The Dose

downtowndis

Spring Dining Experiences at Patina Restaurant Group in Downtown Disney

Image
By Greer Wylder
March 19, 2025

With spring just around the corner, Patina Restaurant Group’s three signature restaurants in the Downtown Disney District—Italian favorite Naples Ristorante e Bar and Paseo and Céntrico, the elevated Mexican dining concepts led by Michelin-starred Chef Carlos Gaytán—are celebrating the season alongside the Disney California Adventure Food & Wine Festival. From culinary demonstrations to an evening with Chef Gaytán himself, food lovers in Orange County and beyond can experience these special spring events:Experiencias de Paseo: Crudo & Tequila  April 9)Led by Paseo’s Executive Chef Rudy Lopez, guests will enjoy a culinary demonstration featuring the stories behind Kanpachi Crudo, the classic appetizer…

Continue Reading
grazecrazeegrazzz

Graze Craze Expands to Costa Mesa with Charcuterie Boards & Boxes

Image
By Greer Wylder
March 16, 2025

Graze Craze has opened a second Orange County location in Costa Mesa, joining its first spot in Laguna Hills. Known for its charcuterie boards, Graze Craze offers a variety of themed options, including Gone Grazy, Keto, Vegegrazian, and Sweet & Grazey—all customizable to suit any occasion. Choose from a range of sizes, from single servings and picnic boxes to party boards and large grazing tables.As a leader in the grazing trend, Graze Craze provides an artful and convenient way to cater events big or small. Whether it’s an intimate date night, a birthday party, a business luncheon, or a wedding…

Continue Reading
bestSocialCostaMesa017%282%29

Executive Chef Jeffrey Boullt Unveils Flavor-Packed New Dinner Menu at SOCIAL Kitchen + Craft Bar

Image
By Greer Wylder
March 13, 2025

SOCIAL Kitchen + Craft Bar in Costa Mesa has a fresh new dinner menu from Executive Chef Jeffrey Boullt, bringing bold, smoky flavors and elevated comfort food to the table. Known for his Southern influence and creative approach, Chef Boullt has put his signature spin on classic favorites with seasonal ingredients and unexpected twists.The new menu is built for sharing, starting with hickory-smoked Sticky Ribs lacquered in a hoisin dynamite sauce, blending Kansas City BBQ with a Southern kick. The Fritto Misto is a crispy mix of calamari, shrimp, olives, and shishito peppers served with Meyer lemon aioli, while Brussels…

Continue Reading
irvingbarclaytheatrespring

Spring at Irvine Barclay Theatre: A Season of Music, Dance, and Conversation

Image
By Greer Wylder
March 11, 2025

Irvine Barclay Theatre welcomes spring with an outstanding lineup of performances, featuring award-winning musicians, renowned dance companies, and thought-provoking speakers. This season includes jazz and Celtic music, contemporary dance, ballet, and an evening with acclaimed author Amy Tan.Upcoming PerformancesLaissez Les Bon Temps Rouler – A Trip to New OrleansSaturday, March 15, 2025 | 8 p.m.The Barclay Jazz & Beyond Orchestra returns for a Mardi Gras–inspired jazz celebration, featuring a 19-piece big band led by Shelly Berg, with drummer Herlin Riley and special guest soloists. Expect a night of contemporary second-line music and fresh takes on classic jazz standards. Tickets range…

Continue Reading
delinerdss

Deli Nerds Brings High-Quality, Clean Eating to Costa Mesa

Image
By Greer Wylder
March 09, 2025

Deli Nerds, a woman-owned fast-casual restaurant in Costa Mesa, is making clean, high-quality meals more accessible to the community. The menu features gourmet sliders, fresh wraps, and hearty salads, all crafted with grass-fed meats, farmers’ market produce, and house-made sauces—without inflammatory seed oils. Beyond serving food, Deli Nerds is creating a gathering space and offering catering for corporate and social events.Born out of necessity during the COVID era, Deli Nerds was founded on the idea that convenience shouldn’t come at the expense of quality. With home cooking becoming a daily challenge and takeout options often lacking in nutrition, the need…

Continue Reading