Greer's OC | The latest in Orange County fashion, dining, and trends.

Day Of The Dead-inspired Mexican Restaurant Coming to Downtown Anaheim

By Greer Wylder

April 22, 2022

A new and colorful addition to Downtown Anaheim, set to open in late May, is a full-service Day of the Dead-themed Mexican restaurant, Calaca Mamas Cantina. The family-friendly concept, conceived and founded by restaurateurs and sisters Angela and Mariam El Haj, will replace Captain Kidd’s at 1550 S. Harbor Blvd., in a conveniently walkable location directly across the street from Disneyland and its resorts. The space will seat 200 guests, including a dining room with several banquettes for parties of four, and a larger, semi-private area to accommodate parties up to 12. The El Haj sisters collaborated with Deborah Mayne on the restaurant design…

Golden Wings, Saucy Smash Burgers and more hit the table at 4th Street Market, DTSA

By Greer Wylder

April 18, 2022

4th Street Market continues to allow Orange County’s innovative food creators and entrepreneurs to turn their culinary dreams into reality. One of the food hall’s most buzz-worthy concepts, The Golden Hot Fried Chicken, will be expanding its menu beyond fried chicken and bringing additional flavors to the table. Chef Oscar Gonzalez looks forward to evolving his concept into The Golden Eatery. In addition to his previously most popular items (Nashville Hot Fried Chicken Sandwich, Loaded Fries, etc), visitors can expect Smash Burgers featuring his beloved Comeback Sauce, crispy wings, additional chicken sandwich varieties (Bourbon BBQ Sando, PB N’ Jelly Sando, Sweet Chili Sauce…

Waterfront Easter Brunch at Balboa Bay Resort

By Greer Wylder

April 15, 2022

Welcome Spring with a breathtaking brunch surrounded by sun and sea at Balboa Bay Resort’s extravagant Easter Sunday Brunch, perfect for the entire family. An indulgent array of luxurious buffet options will be served at the waterfront resort’s ballroom paired with live music and a visit from the Easter Bunny himself! Balboa Bay Resort’s Easter Brunch is available from 10 a.m. to 2 p.m. on Sunday, April 17th.Reservations are limited, so make yours soon at the Eventbrite page linked here. Admission is $95/adult, $45/children under 12 plus tax and gratuity. Valet parking is included.Easter Sunday Brunch 2022$95, 10 a.m. – 2 p.m.Salads and…

Easter Dining in OC

By Greer Wylder

April 13, 2022

Nearly four out of five adults celebrate Easter and many will choose to celebrate the occasion by dining out. To help, several restaurants are offering delicious Easter options to alleviate having to cook.The Capital Grille:The Capital Grille is offering Brunch Chef Specials on Easter Sunday from 11 a.m.-2 p.m., featuring Lobster Frittata with Butter Poached Lobster Tails, 14-ounce Bone-In Dry Aged NY Strip and Eggs, 8-ounce Center Cut Filet Mignon and White Cheddar Hash Browns. Mimosas are available as an enhancement. A La Carte dinner options are available all day. To learn more or make a reservation, visit TheCapitalGrille.com. Eddie V’s…

Gracias Madre’s Fashion Show and Lunch Program

By Greer Wylder

April 11, 2022

Gracias Madre Newport Beach is launching an all-new lunch program! Starting Monday, April 18th, Gracias Madre will begin opening earlier to serve guests lunch favorites crafted by Executive Chef, Justin Haefler and innovative cocktails from Beverage Director, Kacie Lambert. A few lunch menu highlights include a Taco Salad collaborated with Nutritionist Elissa Goodman, Tortas, Mango Broccoli Tacos, a $25 power lunch special, and more! In addition, Gracias Madre has a really exciting upcoming event a ‘Fashion Show Lunch’ in collaboration with Aleph Gallery on Thursday, April 21st from 12:30 p.m.- 3 p.m. This ticketed event will be an afternoon filled with fashion, live music, food & drinks while highlighting the…