Greer's OC | The latest in Orange County fashion, dining, and trends.

Orange County’s Culinary Showcase: Restaurant Week

By Greer Wylder

February 26, 2024

Orange County's most anticipated culinary celebration, Restaurant Week, returns from Sunday, March 3 to Saturday, March 9. For more than 15 years, this event pays homage to the vibrant local food scene, with over 175 eateries offering inventive dishes and signature cocktails. The week showcases Orange County's eclectic dining scene through a selection of Prix-Fixe Menus, with lunch options ranging from $15 to $25 and dinner options from $25 to $45, alongside romantic Date Night specials and opulent Luxe Menus priced between $60 and $120 for a lavish dining experience. Wine enthusiasts can tailor their own Wine Lovers Week with recommendations from…

Leap Year Deals: Exclusive Savings at California Hotels

By Greer Wylder

February 26, 2024

Every leap year adds an extra day to February, and this month's bonus day brings additional savings at hotels across California to celebrate Leap Year. Enjoy deals ranging from 29% off standard rates and $29 pool passes to $29 discounts on stays after February 29th, offering a wealth of exciting savings opportunities for travelers during the Leap Year.The Steward: Leap Year SpecialNestled in Santa Barbara, California, The Steward is an exclusive all-suite retreat, perfectly placed between the ocean and mountains on the scenic central coast. This boutique hotel sprawls across nearly five acres of lush gardens, offering 87 suites that…

Puesto Launches ‘Plates’: A New Twist on Mexico City Flavors

By Greer Wylder

February 26, 2024

Expanding its acclaimed menu of contemporary Mexico City cuisine, Puesto Mexican Artisan Kitchen & Bar now proudly presents a new category, "Plates," across all its venues. These Plates are available for both Lunch and Dinner, designed as entree selections that patrons can savor either before or with Puesto's celebrated tacos.Each Plate is accompanied by handcrafted, organic, non-GMO blue corn tortillas, seasoned with herb-lime rice, and accompanied by classic black beans. At present, Puesto is excited to offer three distinctive Plate options, each meticulously crafted to emphasize both taste and harmony:Short Rib Birria (GF): Featuring succulent short rib paired with radish,…

Celebrate Leap Day with Exclusive Offers at Long Beach Eateries

By Greer Wylder

February 26, 2024

Leap into savings this February 29 in Long Beach, as the city's premier food event, Dine Out Long Beach, Restaurant & Cocktail Week, extends a special invitation to food lovers. Typically a 10-day affair starting February 18, this year includes an extra day of mouthwatering deals at participating restaurants. Take a look at what's in store:Aji Peruvian offers a glass of wine for just $2.99.At Buono’s Pizzeria, your first glass of wine or beer is only .29 cents with an entrée.District Wine tempts with a $29 wine flight and sangria for $2.29 during happy hour (4-6 p.m.).Cali Chilli serves up dessert…

En Familia: Anaheim’s New Mexican Steakhouse Gem

By Greer Wylder

February 23, 2024

Exciting news for Anaheim’s food scene! En Familia, a new Mexican-inspired steakhouse, is set to open its doors in the Anaheim Packing District this Saturday, February 24th, with a grand ribbon-cutting ceremony at 11 a.m. The first 100 guests will enjoy a special treat: a 15% discount for an entire year!Chef David Fuerte brings his vision to life at En Familia, combining high-quality meats with innovative Mexican flavors in an atmosphere that's both sophisticated and inviting. The menu promises an array of craft cocktails and diverse dishes for all who visit.Here’s a sneak peek at some of the tantalizing options…