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Earlybird Flies Into The LAB With One-Pound Burritos

By Greer Wylder

January 07, 2026

Earlybird Breakfast Burritos is bringing its cult-favorite breakfast burritos to The LAB Anti-Mall, with a grand opening set for Friday, Jan. 17.The San Diego-born breakfast concept is known for its one-pound burritos, bold flavors, and loyal following. The Costa Mesa outpost joins The LAB’s creative mix, taking over the former Barbonzai space following the owner’s retirement after several successful years.Earlybird was founded by Scott Slater, the restaurateur behind Slater’s 50/50. Since opening its first location in Pacific Beach, the brand has built a reputation for hearty breakfast burritos made with fresh ingredients and a distinctly Southern California sensibility.The Jan. 17…

Newport Beach Restaurant Week Returns Jan. 15–25

By Greer Wylder

January 07, 2026

Newport Beach’s signature culinary celebration is back after a four-year hiatus. Produced by the Newport Beach Chamber of Commerce, Newport Beach Restaurant Week runs Jan. 15–25 and invites diners to enjoy preferred-pricing lunch and dinner menus at more than 50 restaurants across Newport Beach and nearby cities.The 11-day, citywide event highlights the area’s diverse dining scene, from coastal classics to neighborhood favorites. Participating restaurants span a wide range of cuisines and experiences, offering locals and visitors a reason to plan multiple meals out throughout the week.A full list of participating restaurants and menu offerings is available at RestaurantWeekNB.com.Participating Restaurants Include:21…

Mastro’s Ocean Club Irvine Toasts the New Year With Zero-Proof Style

By Greer Wylder

December 30, 2025

Mastro’s Ocean Club Irvine is welcoming the new year with a refined lineup of zero-proof cocktails that prove going alcohol-free never means sacrificing flavor or presentation. Bright, bold, and crafted with the same attention to detail as the restaurant’s classic cocktails, these mocktails are designed for guests looking to sip smarter this month.For those who want to add a little indulgence to the experience, the restaurant’s Signature Warm Butter Cake is always on the menu, making for a perfect treat-yourself pairing without the alcohol.The Dry January menu leans mocktail-forward, offering thoughtful, elevated options for an alcohol-free night out, available for…

A Coastal Take on Christmas at Huntington Holiday House

By Greer Wylder

December 21, 2025

The Huntington Beach House has transformed its oceanfront venue into The Huntington Holiday House, bringing a coastal spin to Christmas cheer in Southern California. Now through January 4, the seasonal pop-up blends holiday magic with Surf City culture. Guests can enjoy themed food and drinks, photo moments, and festive fun for families and friends right on the sand at Huntington State Beach.Santa Claus will appear throughout the month for beachside photos leading up to Christmas. Select evenings will feature live music to create a cozy and festive atmosphere by the ocean.The menu is designed for chilly beach nights with dishes…

Katsuya Century City Debuts Festive Holiday Menu for December Dining

By Greer Wylder

December 18, 2025

Katsuya Century City is stepping into the holiday season with a limited-time menu that feels tailor-made for festive nights out, from post-shopping dinners to Christmas Eve and New Year’s Eve celebrations.Fresh off its July 2025 reimagining, the iconic Japanese dining brand has entered a new era at Westfield Century City, blending the warmth longtime guests love with a modern, design-forward energy. Nearly 20 years after redefining Los Angeles’ approach to contemporary Japanese cuisine, Katsuya’s refreshed flagship pairs a re-envisioned menu with a striking Rockwell Group-designed space that balances Japanese craftsmanship with a clean, minimalist aesthetic.From December 8 through December 31,…