Greer's OC | The latest in Orange County fashion, dining, and trends.

The New Year Brings Joey Restaurant Newport Beach

By Greer Wylder

January 13, 2023

In addition to a diverse selection of cocktails including the JOEY Supers, a twist on the classic highball with signature lemon and lime slush, JOEY is enhancing the guest experience with the debut of their Reserve wine list curated by group Sommelier Jason Yamasaki. This exclusive menu will feature an elevated selection of bottles. As well, JOEY will offer exceptional spirits including the unique and limited-edition JOEY Reserve Peach Brûlée, a bourbon whisky created by the JOEY bar team in collaboration with Maker’s Mark Distillery. JOEY Newport Beach was designed with natural, warm materials consisting of light brick, warm wood, stone, and…

Kick-off 2023 with Cha Cha’s Latin Kitchen!

By Greer Wylder

December 28, 2022

Orange County’s premier Latin eatery, Cha Cha’s Latin Kitchen, known for its award-winning margaritas and timeless Latin dishes is the place to be this New Year’s Eve! Ring-in 2023 with live music, party favors, and a special New Year’s Eve menu full of Cha Cha’s classics and award-winning margaritas!For reservations to the New Year’s Eve Celebrations visit: chachaslatinkitchen.com.110 W Birch St #7, Brea, CA 9282113126 Jamboree Rd, Irvine,CA 92602

Cheers to the New Year with Brunos Italian Kitchen!

By Greer Wylder

December 28, 2022

Kick off your New Year’s Eve celebrations with Brunos Italian Kitchen! The beloved Brea neighborhood gem known for its handmade pasta, fresh seafood, high-quality steaks, and selection of signature cocktails, is ringing in 2023 with a special $45 3-course New Year’s Eve Menu, Piedmont Holiday Spritz signature holiday cocktail and party favors!For Reservations to Brunos’ New Year's Eve celebration visit: brunositaliankitchen.com.210 W. Birch Street Brea

Collage at South Coast Plaza Adds New Restaurants

By Greer Wylder

December 28, 2022

Now in its second year, Collage Culinary Experience at South Coast Plaza continues to establish itself as an elevated global dining collective that offers the best of international and local cuisine in an artfully designed space. Within the last six months, Collage has expanded its array of restaurants and unique tasting experiences, welcoming Bruxie, the original fried chicken and waffle sandwich destination, and Mochinut, the popular donut brand that marries Japanese mochi with the American doughnut. In addition, Collage Culinary Experience will welcome three new exciting concepts slated to open in early 2023. The latest restaurants set to enrich the center’s offerings…

NEW YEAR’S EVE at North Italia

By Greer Wylder

December 28, 2022

Only on New Year’s Eve, North Italia will offer a celebratory 3-course, pre-fixe dinner menu including some of the beloved eatery’s house favorites including the Roasted Porchetta, Pumpkin Spice Butter Cake, and Franciacorta cocktails. There will also be several featured dishes that Chef dreamed up specifically for the holiday including the Lobster Ricotta Gnocchi, Spicy Pork Ragu, and Bella Notte cocktail. All of these specials will be available alongside North’s regular menu throughout the weekend; however, guests will only be able to order from the $70/person pre-fixe menu beginning at 4 p.m. on 12/31. Reservations are encouraged but not required and can be…