Toast Kitchen + Bakery’s Ice Cream Social Distancing

April 28, 2020

We all could use something to sweeten up our days in quarantine – join Toast Kitchen + Bakery for an Ice Cream Social… Distancing!  Executive Chef John Park has created some seriously delicious flavors of homemade ice cream and cookie dough for you and your family to enjoy.  Plus, we highly recommend combining the two to create your very own ice cream sandwiches! You can order ice cream by the pint for just $10 and pre-scooped cookie dough for $25 per dozen.
Cookie Dough flavors include Chocolate Chip, Blonde Chocolate Hazelnut, and Oatmeal Cherry.

Ice Cream flavors include Blueberry Pie, Strawberry Shortcake, and Thin Mint Cookies + Cream.
And John Park just introduced Boba Ice Cream at Toast this week, with three amazing flavors – Thai Tea, Strawberry Green Tea Slush, and Sea Salt Jasmine Milk Tea! Guests can purchase these by the quart for $23.

Toast’s homemade ice cream and cookie dough are a super sweet way to bring your families together as we navigate this time of uncertainty. To place your order for pick-up, please give them a call at 949.873.5057, and when you arrive, simply pull up to the curb, call again or wave us down and we will bring your order to your car!
For more information on Toast Kitchen + Bakery and to see the full menu visit, toastkitchenbakery.com.

$10-$25
8 a.m.- 9 p.m. Tuesday – Saturday; 8 a.m.-2 p.m. Sunday
Toast Kitchen + Bakery is at 1767 Newport Blvd, Costa Mesa.

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Greer's OC
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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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