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Marriott Irvine Spectrum Offers Shuttle Pass for Daisy Chain Fields Festival

August 26, 2026

If you're headed to the Daisy Chain Fields Festival at Great Park on Saturday, Aug. 29, here's a way to skip the parking headache.

Marriott Irvine Spectrum is selling a Festival Shuttle Pass through Eventbrite that lets guests park at the hotel and ride a shuttle straight to the festival grounds, no navigating event lots required.

The pass includes:

  • Round-trip shuttle service between the hotel and Great Park
  • Hotel valet parking for the day (no overnight parking)
  • Shuttle service running until about 90 minutes after the festival wraps
  • One drink ticket to use at the hotel
  • A welcome goody bag with festival-day surprises

The festival runs from 10 a.m. to 11 p.m. 

Marriott Irvine Spectrum is located at 7905 Irvine Center Drive, Irvine.

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Chef Turned Author Launches New Thriller Series

August 26, 2026

Thomas Curran is a friend of mine, and he's the kind of person who is always creative and always looking for a new challenge. He spent three decades as a chef before he decided to walk across the country. Ocean to ocean. 3,235 miles, 231 days, 12 states, all to raise money for the Pediatric Cancer Research Foundation. That story is part of why I featured him in my book, "Born in OC: The Artists, Entrepreneurs, and Visionaries of Orange County, California."

His new book, "Dime Store Hitman," comes out Aug. 31. It's the first in a planned trilogy, and the premise fits him: unexpected, and a lot of fun.

Meet Eddie "The Cowboy" DelDuco. No tuxedo. No silencer. Just a closet full of clearance-aisle weapons and a rotating stack of burner phones. He kills people the way some guy might unclog your sink: cheap, fast, and with whatever's on hand.

Then an influencer named Jessica Starling tracks down "the killer for hire" online and asks what it would cost to disappear her boyfriend. Eddie's reply: "Depends. Does disappear mean dead or relocated to Omaha?" She doesn't blink. She hires him. And just like that, Eddie becomes the accidental celebrity behind a thousand hashtags.

What follows is messy in the best way. A cryo-spa owner has a meltdown. A podcaster who's had one too many chases the story for clicks. Somewhere in the middle of it all, Thomas finds a way to make Los Angeles' obsession with being seen genuinely, darkly funny.

This is his second novel. His first, "Death, Discovery and Carne Asada," became an Amazon bestseller, so he's proven he can hold a reader's attention.

You can grab "Dime Store Hitman" in paperback ($14.99), hardcover ($24.99), or ebook ($5.99), with the audiobook landing Oct. 13. Book two is already scheduled for early 2027.

"Dime Store Hitman" is available now on Amazon and wherever books are sold, with the audiobook dropping Oct. 13. Go grab a copy.

bettertaste26

OCAPICA’s Tastemakers of Orange County Celebrates 10 Years of Community-Driven Cuisine

August 26, 2026

Tastemakers of Orange County returns for its 10th anniversary on Thursday, Sept. 3, from 6 to 9 p.m. at the Julianne & George Argyros Plaza at Segerstrom Center for the Arts in Costa Mesa.

The annual event, produced by and benefiting the Orange County Asian and Pacific Islander Community Alliance (OCAPICA), brings together more than two dozen distinguished Orange County chefs to showcase Asian and Pacific Islander-inspired cuisine. Proceeds support OCAPICA's programs in mental health and health services, youth development, housing assistance, policy education and protecting immigrant communities.

“Ten years ago, OCAPICA faced an uncertain future due to the financial crisis and limited funding. A remarkable group of chefs and restaurants came together to create Tastemakers of Orange County, celebrating our Asian American, Native Hawaiian, and Pacific Islander community while helping secure OCAPICA's future,” said Mary Anne Foo, executive director of OCAPICA. “The Tastemakers event transformed our organization, allowing us to expand our impact and serve more communities in need. I will always be grateful to Tarit Tanjasiri for his leadership over the past decade and to every chef, restaurant, and business that has supported OCAPICA and our mission.”

Guests will indulge in one-of-a-kind Asian and Pacific Island-inspired tapas dishes in an all-you-can-eat setting. Between bites, they can take in live entertainment, tunes from a local DJ and an opportunity drawing featuring unique items and experiences.

2026 Tastemaker Chefs and Restaurants

Shelly Register, A Market; Shachi Mehra, Adya; Sonny Nguyen, Artisan, by 7 Leaves & Crema Bakery; Banh Mi Saigon; Sandro Nardone, Bello and Sugo; Bill Bracken, Bracken's Kitchen; Allan Tea, Cali Dumpling; Tarit Tanjasiri, Crema Cafe & Crema Artisan Bakers; Rodrigo Ceja, Driftwood Kitchen & The Deck on Laguna; Rich Mead, Farmhouse at Roger's Garden; Kristin Nguyen, Garlic and Chives; Fernando Basadre, Gavina Coffee; James Hamamori, Hamamori; Minh Phan, Hanuman Thai Eatery; Leslie Nguyen, Miss Mini Donuts; Henry Pineda, Lola's by MFK; Nokmaniphone Sayavong, Nok's Kitchen; Adam Navidi, Oceans and Earth; Paradise Dynasty; Daniel Hohng, The Park Club California; Eddie Lai, Seafood Cove 2; Max Schlutz, Sessions West Coast Deli; Winnie Yee, Smoke Queen Barbecue; Leonard Chan, Stowaway Tiki Bar; Ivan Calderon, Taco Mesita; Ross Pangilinan, Terrace by Mix Mix; Ed Lee, Toast Kitchen & Bakery; Wing Lam, Wahoo's Fish Tacos; Amar Santana, Vaca.

Event Details and Tickets

The 10th annual Tastemakers of Orange County will take place Thursday, Sept. 3, at Segerstrom Center for the Arts, Julianne & George Argyros Plaza, 600 Town Center Drive in Costa Mesa. Tickets are $295 for VIP, which includes early entry from 6 to 9 p.m., and $225 for general admission from 7 to 9 p.m.

More information and tickets can be found at ocapica.org/tmoc and here eventbrite.com/e/10th-annual-tastemakers.

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Greer's OC
Blogger | Journalist

Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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