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Day Of The Dead-inspired Mexican Restaurant Coming to Downtown Anaheim

April 22, 2022

A new and colorful addition to Downtown Anaheim, set to open in late May, is a full-service Day of the Dead-themed Mexican restaurant, Calaca Mamas Cantina. The family-friendly concept, conceived and founded by restaurateurs and sisters Angela and Mariam El Haj, will replace Captain Kidd’s at 1550 S. Harbor Blvd., in a conveniently walkable location directly across the street from Disneyland and its resorts. The space will seat 200 guests, including a dining room with several banquettes for parties of four, and a larger, semi-private area to accommodate parties up to 12. The El Haj sisters collaborated with Deborah Mayne on the restaurant design…

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Golden Wings, Saucy Smash Burgers and more hit the table at 4th Street Market, DTSA

April 18, 2022

4th Street Market continues to allow Orange County’s innovative food creators and entrepreneurs to turn their culinary dreams into reality. One of the food hall’s most buzz-worthy concepts, The Golden Hot Fried Chicken, will be expanding its menu beyond fried chicken and bringing additional flavors to the table. Chef Oscar Gonzalez looks forward to evolving his concept into The Golden Eatery. In addition to his previously most popular items (Nashville Hot Fried Chicken Sandwich, Loaded Fries, etc), visitors can expect Smash Burgers featuring his beloved Comeback Sauce, crispy wings, additional chicken sandwich varieties (Bourbon BBQ Sando, PB N’ Jelly Sando, Sweet Chili Sauce…

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John Kelly Chocolates in OC

April 15, 2022

Chocolate enthusiasts can now enjoy some of the world’s finest chocolates, John Kelly Chocolates at some of the best retailers in Orange County including Bristol Farms Newport Beach, Whole Foods, Roger’s Gardens, Hi-Time Wine Cellar, and Bristol Farms’ new concept, Newfound Market, at Irvine Spectrum. John Kelly Chocolates is a big "Hollywood Insider” kind of thing.  Known for its luxurious line of premium, artisanal chocolate, John Kelly Chocolates opened its chocolate factory on a quaint street in Hollywood in 2004. John Kelly created a loyal following for its proprietary recipe that combines the creamy texture of ganache with the dense richness of fudge. The…

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Easter Dining in OC

April 13, 2022

Nearly four out of five adults celebrate Easter and many will choose to celebrate the occasion by dining out. To help, several restaurants are offering delicious Easter options to alleviate having to cook.The Capital Grille:The Capital Grille is offering Brunch Chef Specials on Easter Sunday from 11 a.m.-2 p.m., featuring Lobster Frittata with Butter Poached Lobster Tails, 14-ounce Bone-In Dry Aged NY Strip and Eggs, 8-ounce Center Cut Filet Mignon and White Cheddar Hash Browns. Mimosas are available as an enhancement. A La Carte dinner options are available all day. To learn more or make a reservation, visit TheCapitalGrille.com. Eddie V’s…

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Fresh Pannettone for Easter

April 11, 2022

Newport Beach-based chef and baker Kaustubh Mahamuni is baking up a special bake for Easter on Saturday, April 16th, and are taking our last round of orders this week for:Hot Cross Buns - Sourdough buns stuffed with raisins and candied oranges, a beautiful sweet-savory Easter traditional treat. Lemon-Blueberry Panettone - our newest flavor just for Easter! Enjoy this flakey buttery cake-like bread with spring-summer flavors. Available for shipping all over California and local pick-up!This sweet cake-like bread is rich and buttery, a scrumptious start to your day!They also have other treats, like Sourdough Cinnamon Rolls (4 Rolls) These honkin' gooey rolls will bring warm cinnamony heaven to…

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