Greer's OC | The latest in Orange County fashion, dining, and trends.

Free Canvas Bags on World Oceans Day Feat. Baja artist, at Rubio’s

By Greer Wylder

June 07, 2023

Rubio's Coastal Grill is gearing up to celebrate World Oceans Day on June 8th with a special initiative. As part of their longstanding commitment to ocean conservation, Rubio's will be distributing free reusable canvas tote bags to customers with any purchase. This tradition not only emphasizes the importance of protecting our oceans and waterways but also reflects Rubio's company culture since its inception.This year, Rubio's has collaborated with renowned Mexican artist Marco Tulio to further underscore the authentic connection between the brand and World Oceans Day. The canvas tote bags will feature an exclusive painted design created by Marco Tulio,…

Marila’s Mexican: A Homestyle Culinary Journey by Puesto’s Creative Team

By Greer Wylder

June 05, 2023

Get ready for a new dining experience as the talented team behind the award-winning Puesto Mexican Artisan Kitchen & Bar unveils their latest venture, Marila's Mexican. At Huntington Beach's Bella Terra Center, this 7,600-square-foot restaurant pays homage to the Adler family's rich culinary heritage, delivering the flavors of authentic Mexican home cooking. With a menu crafted from cherished family recipes passed down through generations, Marila's Mexican promises to transport diners on a flavorful journey of love and tradition.Marila's Mexican is not just another restaurant; it's a heartfelt tribute to the Adler family's Mexican-American roots. The Adler brothers, Eric, Alan, and…

Experience the Authentic Flavors of Lebanon at EZ Kebab’s New Costa Mesa Restaurant

By Greer Wylder

June 02, 2023

If you're looking to indulge in the delectable and authentic flavors of Lebanese street food, look no further than EZ Kebab. This catering company, well-known for its mouthwatering Lebanese cuisine, is excited to announce the grand opening of its first brick-and-mortar location in Costa Mesa. After captivating the hearts and taste buds of catering clients throughout Orange County and Los Angeles, EZ Kebab is ready to bring the taste of Lebanon to the local community.Founded in 2020 by Roland Karam, EZ Kebab draws inspiration from the vibrant street food culture of his childhood in Lebanon. While this is Karam's inaugural…

Introducing Fable & Spirit’s Monday Dinner Delight at Via Lido Plaza!

By Greer Wylder

June 02, 2023

Fable & Spirit is thrilled to announce that they are extending their dinner service to Mondays, allowing loyal locals and visitors in Newport Beach's Via Lido Plaza to enjoy their exceptional cuisine every night of the week. Executive Chef David Shofner has prepared a special treat exclusively for Mondays: the renowned Fabled Fried Chicken paired with a half-bottle of champagne selected by Sommelier Ali Coyle.Originally introduced during the pandemic, Fable & Spirit's Fabled Fried Chicken quickly gained a devoted following in Newport Beach and became a menu staple at sister restaurant Dublin 4 Gastropub in Mission Viejo. Served with jalapeno…

Celebrate the Summer of Baja with Rubio’s New Carnitas and Exciting Perks

By Greer Wylder

May 24, 2023

Rubio's invites you to join in the celebration of their 40th summer with the Summer of Baja. To kick off the festivities, Rubio's is introducing their tender, slow-cooked Carnitas, a bold and flavorful addition to their menu. Starting from May 31st, guests can savor the Baja-inspired Carnitas Macha Two Taco Plate, Carnitas Macha Bowl, and Carnitas Macha Burrito. But that's not all! Rubio's is offering a range of exciting perks to enhance your summer experience.As part of the Summer of Baja celebration, Rubio's is introducing Baja Weekends, starting from Memorial Day weekend and continuing until Labor Day weekend. From May…