The Winery Family Can Cook For Yours
The dynamic team at The Winery are presenting a few new offerings to best serve their clientele. They’re offering curbside takeout in Tustin at 15% off menu pricing. Chef Yvon Goetz is keeping it fresh with a few new items added like Coq au Vin with corkscrew pasta, Tomato-Basil Bisque and Rack of Lamb. Allow The Winery family to cook for yours — their current menu at The Winery Tustin is online at www.thewinerytustin.com/curbside and orders can be placed by calling Tustin at 714.258.7600. Hours are Monday-Saturday 11 a.m.-8 p.m. and Sunday 11 a.m.- 7 p.m.
Gift Card Promotion - Purchase $300 in Gift Cards and receive a complimentary $50 Gift Card; Purchase $500 in Gift Cards and receive a complimentary $100 Gift Card. Valid through April 30, 2020.
Groceries - The Winery is offering a full selection of grocery items, including proteins, ranging from filets to wagyu patties, and poultry; fish, including salmon, mahi-mahi and spiny lobster tails; dairy, from butter to cheese; produce, including more than 30 fresh fruits and vegetables; dry goods of rice, quinoa and pasta; take-and-make signature dishes, such as YG’s Alsatian Pizza and Short Ribs; and non-food items such as toilet paper and paper towels.
Enjoy a Filet Mignon & Lobster Dinner in the comfort of your own home! Chef YG’s Surf & Turf Dinner for Two includes your choice of House Salad or Roasted Tomato-Basil Bisque; two 8-ounce Filet Mignons and two 5-ounce Grilled Lobster Tail with Drawn Butter; Roasted Fingerling Potatoes & Sautéed Broccolini; and an Apple, Raisin & Cinnamon Crumble.
This Surf & Turf Dinner is $79 (plus tax). All Filet Mignon will be cooked medium-rare unless otherwise specified. Orders must be placed 24 hours in advance by calling 714-258-7600 for curbside pick-up between 4 p.m. and 7 p.m. Thursday-Saturday and 4 p.m. to 6 p.m. on Sunday. Enhance your Surf & Turf dinner with a half bottle of Martin Ray, Sonoma Coast, Pinot Noir 2018 (94 points) and/or the Martin Ray, Sonoma Coast, Chardonnay 2017 (92 points) for $15 each.
