Summer Livin’ is Easy at Bayside with New Cocktails

May 12, 2021

Summer is around the corner, which means it’s time to sit back and relax and refresh with an icy beverage! Bayside Restaurant is ready for the season, and the incredible bar staff at the iconic Newport Beach spot have been busy creating a few new cocktails perfect for the warmer weather and laidback vibe

 The High Manhattan

 This beverage features High West bourbon and Sweet Vermouth for that elegant touch. Complemented by Angostura Bitters and a Cherry Garnish for that “cherry on top!” Served with one large ice cube for chilled perfection.

 The Real Mai Tai

Get your “tiki” on with this tropical drink! Made with the Real Mccoy rum, this summer getaway-in-a-tiki-glass has orange juice, pineapple juice, and Orange Curaçao, with a dark rum floater and amaretto.

 The Chambord Spritz

Bayside has teamed up with OCFoodies.com and Chambord for this new cocktail, special for the month of May. Featuring Chambord, Stoli Citrus, and lemon-lime sparkling soda, this summertime spritzer is garnished with fresh mint and served over ice, perfect for weekend brunch.

Open 4 p.m. to 9 p.m. Monday to Thursday; 4 p.m. to 10 p.m. Friday and Saturday; and 11 a.m. to 9 p.m. Sunday.

900 Bayside Drive in Newport Beach.

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Greer's OC
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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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