Summer Brunching at North Italia

August 03, 2023

As the national Summer Sips campaign bids farewell for this year, North Italia has a surprise in store for you. Get ready to indulge in a sweet and savory three-course prix fixe brunch experience, starting August 5, available at your local North Italia!

This special brunch offering will be available every weekend throughout the month, priced at just $30 per person. The modern Italian restaurant has curated a tantalizing menu featuring an array of delectable options to satisfy your taste buds. For starters, choose from mouthwatering delights like the Banana Coffee Cake, Sicilian Meatball, and Charcuterie Plate.

For the main course, prepare your palate for an explosion of flavors with dishes like the Cannoli French Toast, an enticing combination of ricotta, mascarpone, chocolate pearls, crushed pistachios, and maple syrup. Or opt for the Farmer's Market Scramble, a medley of grilled asparagus, piquillo pepper, spinach, cipollini, English pea, and Grana Padano. And that's not all – North Italia offers a variety of hashes, pasta, pizzas, and more, ensuring a memorable dining experience for every guest.

Finally, conclude your brunch on a sweet note with delightful dessert options such as the luscious Salted Caramel Budino and tempting Italian Donuts.

To make the most of the summer weather and good company, North Italia presents a selection of refreshing brunch cocktails, each priced at $10. Try the invigorating "You, Me & Capri" with Campari, peach, and sparkling rose or the delightful "Breakfast Mule" featuring crop Meyer lemon vodka, peach, fresh lemon, ginger beer, and sparkling rose. For a limited time, North Italia introduces the "Hugo Spritz," a unique blend of Fiorente elderflower, torn mint & basil, smashed citrus, and prosecco, exclusively available during brunch.

Don't miss this opportunity to savor the flavors of North Italia's prix fixe brunch! Visit the Irvine location at 2957 Michelson Drive, Irvine, or call 949.629.7060 to reserve your spot.

Greer's OC
Blogger | Journalist

Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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