PUESTO Celebrates National Taco Day a la Willy Wonka

October 03, 2022

In conjunction with National Taco Day, which coincides with Taco Tuesday this year, Puesto Mexican Artisan Kitchen & Bar is presenting guests with an opportunity to win a Puesto Golden Ticket, redeemable for a $50 gift card! On Tuesday, October 4, Puesto will attach a Golden Ticket at random to the bottom of three-taco plates ordered for dine-in service. The promotion will be offered all day at all four Orange County Puesto locations, while supplies of Golden Tickets last.

Puesto currently offers the following taco options, each served on a handmade, organic, non-GMO corn tortilla:

CHICKEN AL PASTOR crispy melted cheese, braised free-range Jidori chicken, hibiscus & chipotle tinga, avocado, piña habanero pico

crispy shrimp, tamarindo-chile sauce, classic guacamole, cilantro (GF)

crispy melted cheese, marinated filet mignon, avocado, spicy pistachio serrano salsa (N)

CARNITAS crispy melted cheese, traditionally braised Salmon Creek Farms pork, avocado tomatillo salsa, avocado (GF)

SHORT RIB QUESABIRRIA crispy melted cheese, braised short rib, Jalisco salsa, pickled radish, classic guacamole (GF)

BAJA FISH Puesto beer battered local line-caught fish, shredded cabbage, classic guacamole, crema, Morita salsa

MUSHROOM crispy melted cheese, garlic braised seasonal mushrooms, pickled onions, stone fruit serrano salsa, hearts on re (GF, V)

VERDURAS crispy melted cheese, rajas, tatume squash, papas, corn
& tomato, nopales, avocado, jalapeño, zucchini blossom (GF, V)

TACO OF THE MONTH guests should ask their server for details!

Guests can enhance their National Taco Day celebrations by adding a signature cocktail from Puesto’s craft bar program, which features freshly squeezed juices, house-made sodas, and a curated list of agave spirits (tequilas, mezcals, sotols, bacanoras & raicillas) sourced from throughout Mexico.

Find Puesto’s menu, Orange County locations, and hours online at eatpuesto.com.

Greer's OC
Blogger | Journalist

Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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