Pre-Valentine’s Cooking Classes at South Coast Plaza

February 02, 2018

South Coast Plaza’s Sur La Table and Williams-Sonoma are offering cooking classes with a tasty Valentine’s Day theme. A “Night Out – French Romance” at Sur La Table is all about creating your own crave-worthy romantic French food at home. On the menu are French Onion Soup, Seared Chicken with Mustard and Bacon and Roasted Winter Vegetables. Classes are $85 per person excluding tax and gratuity.

For more information please call 714.549.1280 (professional kitchen) or 714.241.0118 (store). February 10, 7 p.m.; February 11, 1 p.m.; February 14, 5 p.m. and February 17, 7 p.m. Crate and Barrel Home Store Wing, Level 1

Sweeten your Valentine’s Day with decadent desserts that are easy to make at home. Williams-Sonoma will share favorite recipes plus baking tips and tricks to make your Valentine’s desserts “Instagram worthy.” Classes cost $30 per person and include a Valentine Cakelet Pan. Valentine’s Baking: February 11, 10 a.m. Williams-Sonoma Crate and Barrel Home Store Wing, Level 1.

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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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