NOBLE Wine & Dine Weekend Returns to Newport Beach April 12–13
NOBLEMAN Magazine founders Doug and Lydia McLaughlin present the third annual NOBLE Wine & Dine Weekend, returning April 12–13, 2025, to the Pendry Newport Beach. This two-day culinary celebration brings together world-class chefs, premium wines, and star power—set against the coastal beauty of Newport Beach.
This year’s event will honor legendary chef Wolfgang Puck as NOBLEMAN Magazine’s “Chef of the Year.” He’ll lead a roster of top culinary talent including Riley Huddleston (The Mayor’s Table at Lido House), Jessica Roy (608 Dahlia), and Ben Martinek (Pendry Newport Beach) in a weekend of elevated dining experiences. Guests can also enjoy over 11 kilos of the world’s finest caviar throughout the weekend.
Following last year’s sold-out success, the event expands to two days for the first time, offering more guests a chance to attend.
Event Schedule
Saturday, April 12 | 5 to 9 p.m.
• Grand Tasting with Wolfgang Puck and ten celebrated chefs
• 20-course tasting menu
• Unlimited wine from 15 curated wineries and premium cocktails
Sunday, April 13 | Noon to 4 p.m.
• “Ultimate Sunday Brunch” Grand Tasting
• 20-course brunch menu
• Unlimited wine from 15 curated wineries and premium cocktails
Tickets are $425 per day or $725 for a 2-day VIP All-Access Pass. Space is limited. For more details and tickets, visit noblewineanddine.com.
Participating Chefs & Restaurants
• Wolfgang Puck
• NOBU Newport Beach
• Ben Martinek (Pendry Newport Beach)
• Riley Huddleston (The Mayor’s Table)
• Jessica Roy (608 Dahlia)
• Michael Reed (Poppy & Seed)
• JoJo Ruiz (SET Steak & Sushi)
• Noah Von Blöm (Arc)
• Ross Pangilinan (Mix Mix)
• Erik de Marchi (Osteria)
• Rich Mead (Farmhouse at Roger’s Gardens)
• Oliver Wolf (Yaamava’ Resort & Casino at San Manuel)
Sponsors include: Rolls-Royce, Graff, Visit Newport Beach, Alexander Marine Yachts, NOBU, Peroni, Monogram, Howard’s Luxury Appliances, and First Team Real Estate.
