New Brunch Additions at CasaDami

Newport Beach’s coastal café and wine bar, CasaDami, continues to bring a touch of European café culture to the waterfront on Balboa Island’s Peninsula Village. Known for its relaxed setting and refined, wine-friendly menu of tapas and entrées, CasaDami has become a favorite stop for a leisurely weekend meal by the water.

Beginning Saturday, March 7, the weekend brunch menu will feature two new dishes along with an update to a popular favorite.

The new Blue Crab Burger pairs wild blue crab with Calabrian chili aioli and smashed avocado on a brioche bun, served with potato chips ($29). A Faroe Island Salmon dish joins the lineup as well, served with charred broccolini, green goddess sauce, crispy shallots and sweet pepper drops ($32).

CasaDami’s Breakfast Sandwich also gets a small upgrade. The scrambled egg, prosciutto, Gruyère and Damí aioli are now served on a buttery brioche bun with a side salad ($19).

Located right on the water, CasaDami offers valet parking and even boat docking, making it an easy stop whether arriving by car or by sea.

2210 Newport Blvd, Newport Beach. 949.781.4644