Celebrate Thanksgiving in Style at South Coast Plaza

This Thanksgiving, indulge in an exceptional dining experience at South Coast Plaza. Whether you’re planning to gather around a table at one of their renowned restaurants or enjoy a delicious holiday feast at home, South Coast Plaza’s top dining destinations are ready to make your Thanksgiving truly memorable. Here’s a look at the special offerings available on Thursday, November 28.

The Capital Grille
Thursday, November 28, 11 a.m. – 9:30 p.m.
In addition to the full dinner menu, enjoy a Thanksgiving entrée featuring slow-roasted turkey with brioche sage stuffing, French green beans with Marcona almonds, cranberry-pear chutney, and Sam’s mashed potatoes to share. Pumpkin cheesecake available for $13.

• $55 per adult, $20 for children 12 and under (excluding tax and gratuity)
• Reservations: 714.432.1140

Morton’s The Steakhouse
Thursday, November 28, 12 - 8 p.m.
Morton’s four-course Thanksgiving dinner includes butternut squash bisque, winter salad, oven-roasted turkey roulade with sage & cranberry stuffing, and pumpkin spiced cheesecake with salted caramel and whipped cream.

• $69 per person (excluding tax and gratuity)
• Reservations: 714.444.4834

Seasons 52
Thursday, November 28, 11 a.m. - 9 p.m.
Alongside its à la carte menu, enjoy a Thanksgiving plate with roasted turkey, pan gravy, brioche and sage stuffing, Yukon mashed potatoes, sweet potatoes, green beans, cranberry relish, and a mini pumpkin pie indulgence.

• $44 per adult, $18 for children 12 and under (excluding tax and gratuity)
• Reservations: 714.437.5252

Water Grill
Thursday, November 28, 11 a.m. - 9 p.m.
Water Grill offers a special three-course Thanksgiving menu along with their full menu. Full details are available at watergrill.com.

• Reservations: 949.208.7060

THANKSGIVING AT HOME

Vaca - Thanksgiving To Go
Let Chef Amar Santana prepare Thanksgiving for you. Start with butternut squash & banana soup, followed by a whole roasted, all-natural turkey with trimmings like giblet gravy, orange-scented cranberry sauce, Italian sausage-cornbread stuffing, bourbon-maple yams, and green bean & mushroom casserole. Choose from pecan pie, pumpkin pie, or cheesecake for dessert. Heating instructions included.

• Serves 6-8 | $540 (excluding tax)
• Preorder by November 20; Pickup November 27, 2-4pm
• Order: 714.463.6060

Morton’s The Steakhouse - Family Style Thanksgiving To Go
Enjoy a complete Thanksgiving meal with roasted turkey roulade, cranberry sauce, turkey gravy, stuffing, green bean casserole, au gratin potatoes, egg & onion loaf, and pumpkin cheesecake slices. Additional dishes available.

• Serves 4 | $189 (excluding tax)
• Preorder by November 25, 9pm; Pickup November 27, 1pm-7pm
• Order: 714.444.4834

Seasons 52 - Thanksgiving Green Box Takeout
A warm-and-serve Thanksgiving feast ready to reheat in under an hour. Includes a field greens salad, roasted turkey, gravy, Yukon mashed potatoes, herb stuffing, green beans, sweet potatoes, cranberry relish, and six mini pumpkin pie indulgences.

• Serves 4-6 | $230 (excluding tax)
• Preorder and pick up on November 27, 11am-4pm
• Order: 714.437.5252

The Capital Grille - Thanksgiving Sides at Home
Host Thanksgiving with expertly prepared sides by The Capital Grille. Includes brioche sage stuffing, house-made gravy, Sam’s mashed potatoes, French green beans with ginger butter, cranberry-pear chutney, and seeded rolls. Heating instructions provided.

• Serves 4 | $135 (excluding tax)
• Preorder by November 26; Pickup November 27, 9am-5pm or November 28, 9-11am
• Order: 714.432.1140