4th Street Market Keeping the Community Well Fed
A number of 4th Street Market’s creative food concepts are continuing to provide flavorful fare to go. They're grateful for the support of the community and look forward to reopening and welcoming guests. Banh Xeo Boys, the food hall’s newest addition (recently soft-opened in May), brings a unique menu featuring authentic Banh Xeo (Vietnamese crepes) to the market. Co-Founders Daniel and David were born and raised here in SoCal but have been inspired by the flavors of their childhood to create this concept. “We look forward to educating the community on what Banh Xeo is and what a unique and…
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