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Patina Restaurant Group To Debut Tiendita by Chef Carlos Gaytán

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By Greer Wylder
March 14, 2024

Patina Restaurant Group is excited to unveil Tiendita, the latest addition to the Downtown Disney District at the Disneyland Resort in Anaheim, marking the culmination of Michelin-starred Chef Carlos Gaytán's culinary trilogy. Joining the ranks of Paseo and Céntrico, Tiendita promises a swift yet savory journey through Chef Gaytán’s Mexican heritage, offering a delectable array of street-food favorites.Inspired by Chef Gaytán's deep-rooted connection to Mexican cuisine, Tiendita pays homage to his cultural legacy and passion for sharing authentic flavors. This transformed eatery will encapsulate his culinary heritage while providing a convenient and family-friendly atmosphere for guests to savor unforgettable tastes.The…

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Dizzy Bird: Lebanese Rotisserie Chicken Perfection

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By Greer Wylder
March 04, 2024

The founder of Falasophy, known for its Lebanese street food in Irvine Spectrum, launched a new craveable concept with Dizzy Bird, focusing on Lebanese-inspired rotisserie chicken, now open in Mission Viejo. Dizzy Bird stands out with its signature dish: a spatchcock rotisserie chicken, along with a selection of sides, homemade sauces, entrée salads, and chargrilled wraps. The choice to spatchcock chicken is strategic; according to owner Rashad Moumneh, this technique enhances flavor by improving marinade absorption and increasing the surface area for cooking.Rashad shares that the beloved Silly Bird wrap draws inspiration from the meals he grew up eating in…

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Bloom into Spring 2024 at The Flower Fields

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By Greer Wylder
March 03, 2024

Welcome the 2024 spring season with open arms at The Flower Fields at Carlsbad Ranch, starting Friday, March 1. This year's theme, "Spring into Color," promises an unforgettable experience as they showcase breathtaking fields of Giant Tecolote Ranunculus. Spread across 55 acres in the picturesque hills of Carlsbad, California, these vibrant blooms offer more than just a visual feast.Dive into a packed calendar of events including beloved outdoor music series with performances from local favorites like Swingergy and The Derringers, along with wellness activities that tap into the rejuvenating power of nature. Whether you're swaying to live music, participating in…

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Orange County’s Culinary Showcase: Restaurant Week

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By Greer Wylder
February 26, 2024

Orange County's most anticipated culinary celebration, Restaurant Week, returns from Sunday, March 3 to Saturday, March 9. For more than 15 years, this event pays homage to the vibrant local food scene, with over 175 eateries offering inventive dishes and signature cocktails. The week showcases Orange County's eclectic dining scene through a selection of Prix-Fixe Menus, with lunch options ranging from $15 to $25 and dinner options from $25 to $45, alongside romantic Date Night specials and opulent Luxe Menus priced between $60 and $120 for a lavish dining experience. Wine enthusiasts can tailor their own Wine Lovers Week with recommendations from…

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Celebrate Leap Day with Exclusive Offers at Long Beach Eateries

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By Greer Wylder
February 26, 2024

Leap into savings this February 29 in Long Beach, as the city's premier food event, Dine Out Long Beach, Restaurant & Cocktail Week, extends a special invitation to food lovers. Typically a 10-day affair starting February 18, this year includes an extra day of mouthwatering deals at participating restaurants. Take a look at what's in store:Aji Peruvian offers a glass of wine for just $2.99.At Buono’s Pizzeria, your first glass of wine or beer is only .29 cents with an entrée.District Wine tempts with a $29 wine flight and sangria for $2.29 during happy hour (4-6 p.m.).Cali Chilli serves up dessert…

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