The Ultimate Weekend for Gourmands, Culinary Masters – San Diego Sept. 25 - 27

August 29, 2021

Imagine toasting with some of the most celebrated chefs in the world in an incredible setting. Enjoy a remarkable culinary and golf experience like no other. 

At the Culinary Masters at the Fairmont Grand Del Mar in San Diego on Sept. 25 – 27, a line-up of world-renowned culinary masterminds will host an unparalleled dining event, paired with world-class wines, during the gala at Addison Restaurant as well as the al fresco closing night celebration. During the weekend, take the Grand Golf Club for a friendly tournament with the chefs or delight in a fun cooking class to learn from a Culinary Master. Raise a glass with new friends at the ultimate weekend for gourmands. 100% of all auction proceeds benefit the Ment’ or BKB Foundation.   

Featured Culinary Masters Include: 

Paul Bartolotta / Junior Borges / Daniel Boulud / William Bradley / JJ Johnson / Gavin Kaysen / Thomas Keller / Nancy Silverton / Ming Tsai. 


Saturday, September 25

The Extraordinary Gala - Reception & Dining Experience with the Culinary Masters at Addison Restaurant -- Enjoy an incredible dining at the Gala prepared by Paul Bartolotta, Daniel Boulud, William Bradley, JJ Johnson, Gavin Kaysen, Thomas Keller, and Nancy Silverton

·      Arrive at Fairmont Grand Del Mar

·      Welcome reception and gala featuring an unforgettable multi-course dining experience prepared by the world-renowned chefs and paired with world-class wines

·      100% of the Silent and Live Auction proceeds benefit the Ment’or BKB Foundation

Sunday, Sept. 26 

Golf Tournament, Cooking Class & Outdoor Dining Experience with Culinary Masters

On Sunday, Sept. 26 play in a friendly golf tournament with Culinary Masters including Daniel Boulud, Gavin Kaysen, Thomas Keller, and Ming Tsai.

Enjoy the al fresco celebration with delectable cuisine by Paul Bartolotta, Junior Borges, and Ming Tsai.

Plus, an intimate cooking class with JJ Johnson

  • Breakfast at leisure
  • Friendly golf tournament with the Culinary Masters and hands-on cooking class experience with Chef JJ Johnson
  • Golf awards presentation and a relaxed al fresco dining experience presented by the Culinary Masters

 Monday, Sept. 27

The Delectable Finale

  • Farewell Brunch
  • Departures

 The weekend-long event will take place at the Fairmont Grand Del Mar golf resort and spa, a Forbes Five-Star and AAA Five Diamond luxury resort in San Diego. The stunning property is situated in a pristine coastal canyon five miles from the Pacific Ocean. 

Full Experience – Saturday to Monday:
$5,900 Couple
$4,600 Single

Saturday Only – Gala:
$3,000 Couple
$1,500 Single 

Sunday Only – Full Day Golf Tournament & Dinner Pricing:
$1,900 Couple
$950 Single

Sunday Only – Dinner:
$700 Couple
$350 Single

SPECIAL GREER’S OC RATE: As a special for Greer’s OC readers, enjoy a savings of $500 off of the Full Experience package only (for a couple/a single) with promo code: greers. Regular rate: $5900 couple/$4600 single to bring the rate to $5400 couple/$4100 single. 

Tickets available at cvent.com.

For questions, contact Caroline Barry at carolineb@robbreport.com.

5300 Grand Del Mar Ct. in San Diego.

Greer's OC
Blogger | Journalist

Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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