The Meatless Farm Co

May 11, 2020

UK-based The Meatless Farm Co, the mission-driven, sustainable plant-based food company, announced today the launch of their newest innovation: meat-free breakfast sausage links and patties.

Pioneers of texture and taste, The Meatless Farm Co's team of chefs is dedicated to making fresh plant-based meat alternatives that are delicious, easy to cook and better for both people and the planet. The brand is currently the fastest growing alternative meat brand in the United Kingdom and entered into the U.S. market last year.

The debut of these new meat-free breakfast sausages and meat-free sausage patties solidifies The Meatless Farm Co's position as a leading innovator in plant-based proteins with the first-to-market fresh refrigerated breakfast options.

Both sausage varieties are soy-free, gluten-free, a great source of fiber, packed with protein and made from non-GMO ingredients. With only 280 calories per serving, 17+ grams of protein, 3 grams of fiber, and completely sustainable packaging, The Meatless Farm Co makes adding better-for-you plant-based proteins to every meal an easy choice.

The Meatless Farm Co's meat-free breakfast sausage links and meat-free sausage patties are available now in the refrigerated section of Whole Foods Markets nationwide, with additional retailers and foodservice partners to come.

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Greer's OC
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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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