NYE at Water Grill

Water Grill, noted as one of the best seafood restaurants in Southern California, plans to ring in the New Year with a live band, dancing, photobooth, menu specials (Spiny Lobster Risotto with 6oz grilled tenderloin) and a midnight champagne toast! December 31 (until midnight!)

King’s Seafood’s, the company’s private seafood distribution operation based in Santa Ana provides all the seafood for Water Grill’s menu. Menus are crafted daily to account for freshly caught fish and seasonal culinary changes for Water Grill guests to enjoy. Water Grill prides itself on offering a wide variety of fin fish, oysters, crustaceans, and shellfish.

Water Grill’s extensive menu includes a raw bar and chilled shellfish selection of both Pacific and Eastern oyster varieties, as well as clams, scallops, lobster, and crab. Available in three sizes, the Iced Shellfish Platters provide an incredible sampling of chilled shellfish. 

The exhibition kitchen showcases large sea water tanks displaying the ever-changing assortment of live products including Wild Barents Sea Red King Crab, Washington State Dungeness Crab, Santa Barbara Spot Prawns and local Spiny Lobster.

Reservations are suggested; walk-ins are welcome; no ticket purchase required.

Visit here or call  949.208.7060 to make your reservation.

Water Grill South Coast Plaza is at 3300 Bristol St. in Costa Mesa.

 

 

Image by ViktorNL