new surf city inspired menu at Tanner’s
Tanner’s Restaurant inside Paséa Hotel & Spa, the newest four-diamond hotel in Huntington Beach, launched a new surf city-inspired menu through the fall. It features local, sustainable ingredients inspired by the international flavors of renowned surf cities from around the world paying homage to famous surf spots from Hawaii to Australia and beyond, to honor the waves of the world.
NEW DISHES INCLUDE:
- Pan Seared Barramundi – Sydney, Australia. Tomato Tamarind broth, Fingerling Potatoes, Spring peas, sweet peppers and asparagus.
- Roasted Organic Peri-Peri Chicken - Cape town, South Africa. African Spice Roasted Jidori Chicken, Harissa Crusted White Yams, Mint Yogurt.
- Tuna Poke Nachos – Honolulu. Wonton Chips, Napa Cabbage, Fresno Chilis, Red Onion, Edamame, Wasabi Mayo.
- BBQ Chicken Skewers – Uluwatu, Bali Indonesia. Grilled Jidori Chicken, Cilantro Lime Rice, Pickled Cucumber Salad, Plantains, House Made Banana Ketchup.
- Blackened Salmon Taco – Malibu. Charred Napa cabbage Mango salsa, Pickled Fresno chilis, avocado cream.
- Grouper Ceviche - Baja, Mexico. Avocado, Cucmber, Heirloom Tomatoes, Red Onion, Crispy Garlic.
SURF INSPIRED COCKTAILS:
- Endless Summer. Blackstrap Rum, Blended Rum, Pineapple Juice, Lime Juice, Benedictine, Make Waves *1% of all sales of Grey Whale Gin go to environmental causes.
- Grey Whale Gin, Suze, Ginger, Simple Syrup, Lime
- The ’55, Vodka, Lime Juice, Ginger, Avocado Puree, Soda Water
- Yellow Polka Dot Bikini, Malibu Rum, Denizen White Rum, Lemon Juice, Orgeat, Banana, Angostura Bitters
Showcasing breathtaking views of the Pacific Ocean from the indoor and outdoor seating areas, Tanner’s also has an extended indoor bar plus a chic Treehouse-style rooftop bar that overlooks the ocean. The restaurant offers guests and locals a playful beachside atmosphere that connects them to the local surf scene while enjoying an unforgettable dining experience. Tanner’s is open for breakfast, lunch, dinner, weekend brunch, and happy hour.
Open 7 a.m. to 10 p.m. Sunday – Thursday; 7 a.m. to 11 p.m. Friday – Saturday
Happy Hour: 4 p.m. to 6 p.m. Monday – Thursday.
Brunch 11 a.m. to 4 p.m. Saturday – Sunday.
Enjoy $8 valet parking for three hours at Paséa Hotel & Spa with validation when dining at Tanner’s.
21080 Pacific Coast Highway in Huntington Beach. 714.698.6130.
