Fly N Fish Celebrates National Potato Day

Seafood lovers can treat themselves to Fly N Fish’s “Award Winning” New England Clam Chowder to celebrate National Potato Day on Wednesday, Aug. 19 this year by the sea! The traditional white chowder is made with potatoes, chopped clams, bacon, and leeks and is made fresh daily. Guests can order chowder to-go and enjoy from the comfort of their home or “dine in” on the newly expanded, and ocean adjacent, outdoor dining area.

Open 11:30 a.m. to close Monday-Friday 11 a.m. go close Saturday - Sunday.

2304 W. Oceanfront in Newport Beach.