Five Crowns & SideDoor Reopen Dining Rooms with Summer Flavors

June 19, 2020

Five Crowns and SideDoor are back open for dine-in service! Enjoy the charming ambiance and gracious hospitality for which the restaurants are known. While keeping takeout offerings and curbside pickup in place, the restaurants have implemented a plan to safely reopen dining rooms in the beloved, historic venue.

Welcoming guests back with new seasonal dishes, Executive Chef Alejandra Padilla invites guests to indulge in summer flavors including Ahi Tuna paired with pickled peaches, heirloom tomato, avocado and toasted chili oil on the SideDoor menu and Skillet Jidori Chicken with pearl couscous, charred corn and salsa verde on the Five Crowns menu.

Five Crowns and SideDoor resumed its schedule of interactive, virtual events which take place each Thursday at 7 p.m. on SideDoor’s Facebook page. Topics for the virtual events include cheese & wine tastings, recipe demos, cocktail contests, and more.

Reservations are required and can be made online at TheFiveCrowns.com and SideDoorCdM.com or by calling 949.760.0331.

Takeout orders can be placed online at TheFiveCrowns.com and SideDoorCdM.com. Open 4:30–8 p.m., closed Mondays.

Five Crowns and SideDoor is at 3801 East Coast Hwy in Corona Del Mar.

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Since 1993, Greer has been writing about fashion, dining and trends in Orange County, as a popular columnist for the Los Angeles Time Community Newspapers (Daily Pilot, Coastline Pilot and HB Independent) and now as founder of Greer’s OC.

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