Experience An Interactive Fire & Flavor Dining Experience at Europa Village!

Join Europa Village, the picturesque wine resort in Temecula Wine Country, for an exclusive and mouthwatering dining event on Friday, July 28 from 6 – 8 p.m. Indulge in a culinary adventure as Executive Chef Hany Ali takes center stage, grilling succulent fish and delicious baby back ribs with a delectable passionfruit barbecue sauce over an open fire grill.

During this interactive dinner, Chef Hany Ali will generously share his culinary expertise, techniques, and secret tips for achieving the perfect grill. You won't want to miss this opportunity to learn from a master in action!

The thoughtfully crafted menu for the evening boasts an array of delightful dishes, including Organic Baby Spring Mix served with charred grilled peaches and limoncello vinaigrette, Grilled Chicken complemented by blistered grapes and caramelized onions, and the exquisite Grilled Italian Branzino. To add to the flavors of the night, they will also be serving Tuscan Braised Beans.

Tickets for this exceptional dining experience are priced at just $80 per person, offering you a chance to savor these delectable offerings at an incredible value.

Europa Village, 41150 Via Europa, Temecula.