‘Beyond the Menu: A Culinary Journey’ Newport Beach Restaurant Week
Newport Beach is celebrating the longest running restaurant week in Orange County! The 12th anniversary of Newport Beach Restaurant Week is running January 15 through Sunday, January 28. You can enjoy 14 days of incredible prix-fixe lunch and dinner menus starting at just $10 for lunch, and $20 for dinner.
The event's theme, "Beyond the Menu: A Culinary Journey," showcases Newport Beach as Orange County’s premier dining destination offering diners a wide variety of culinary experiences. The epicurean adventure spotlights the best of dining in Newport Beach.
Newport Beach Restaurant Week 2018 participating restaurants will offer special, two-or-three- course, prix-fixe menus with lunches available for just $10, $15, $20 or $25, and dinners for $20, $30, $40 or $50. Participating restaurants range from local havens such as Summer House in Corona del Mar and 3-Thirty-3 Waterfront to chic dining experiences such as Red O and Farmhouse at Roger’s Gardens. In addition to the incredible roster of fan favorites, new to Restaurant Week participants include Balboa Lily’s, Free Range, La French Touch, Pizza Nova, and Nobu.
Additional details and a full list of participating restaurants can be found at DineNB.com/Restaurant-Week.
Image Farmhouse at Roger's Gardens
