7th Annual Champagne & Oyster “Sip & Shuck” Fundraiser
For the 7th consecutive year, The Deck on Laguna Beach and Driftwood Kitchen, together with The Bungalows at Pacific Edge Hotel, will host Sip & Shuck on Sunday, November 3 from 2-6 p.m. to benefit CASA (Court Appointed Special Advocates) of Orange County.
The event will give guests the unique opportunity to experience a variety of hand-shucked oysters, champagne, sparkling wines, spirits and more from around the world, all while enjoying panoramic ocean views from the oceanfront restaurants. Executive Chef Rainer Schwarz and his team will prepare delicious tastes from The Deck, Driftwood Kitchen, and Hendrix Restaurant & Bar.
The event will include beverages from Casamigos Tequila, Laguna Beach Beer Company, Nolet’s Gin, Veuve Clicquot, Kendall Jackson, Tito’s Handmade Vodka, Reyka Vodka, Piper Sonoma Brut, Nicholas Freuillate Champagne, Chateau Ste. Michelle, Ketel One, Sailor Jerry, Lavazza Coffee, among others.
General admission tickets for the 21-and-over event are available for purchase for $145 presale or $175 for VIP early entry at 1 p.m. Admission includes oysters and other small bites, as well as access to champagne, wine, cocktail, and beer sampling. Event attendees looking to enjoy the evening's celebrations may take advantage of the Pacific Edge Hotel's Sip, Shuck & Stay packages.
The Deck on Laguna Beach is located at 627 Sleepy Hollow Lane, between the Pacific Edge Hotel and the Pacific Ocean, just off Pacific Coast Highway. For more information or to purchase tickets for Sip & Shuck, please visit sipnshuck.com.
