National Sandwich Day at Slapfish For Save the Brave
Slapfish founder and executive chef, Andrew Gruel is a sandwich junkie, and one of his mouthwatering sandwiches is a great idea on National Sandwich Day. You can enjoy his delicious Clobster Grilled Cheese, a Melting Mix of Lobster, Crab and a Creamy Herb Sauce, knowing that all the sales of every Clobster at all SoCal Slapfish locations on Sunday, November 3 will be donated to Save The Brave, a non-profit organization which connects veterans through outreach programs. You can try one at Slapfish, a fast-casual award-winning food truck turned brick and mortar modern seafood concept with 23 locations across the country, and its flagship in…
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