The Dose

Dream Guild Celebrates 15 Years of Lighting the Way to a Cure!

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By Greer Wylder
June 11, 2020

The JDRF Dream Guild has raised approximately $3 million for Type 1 Diabetes (T1D) research over the past 15 years. You can help them build a virtual chandelier to continue the Dream Guild's efforts to light the way to a cure for T1D.  To celebrate the Dream Guild's 15-Year Anniversary, please consider sponsoring a crystal at $15 each here. They are selling 2,000 virtual crystals with the hopes of raising a total of $30,000 ~ representing the number of Orange County residents living with T1D. The focus of The Dream Guild is to support JDRF in finding a cure for…

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Casa Barilla Reopens, Retained 100% of Employees During Closure

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By Greer Wylder
June 10, 2020

Casa Barilla, the fast-casual pasta concept from lauded Barilla brand, is reopening on Thursday, June 11 at South Coast Plaza in Costa Mesa for dine-in, takeout, curbside pickup, and delivery. Dine-in service will be at limited capacity in accordance with local regulations and takeout and delivery orders can be made through UberEats, Postmates, DoorDash, and Grubhub. In preparation for the opening, Casa Barilla worked with Barilla’s Food Safety Experts and NSF International (an independent, non-profit organization that certifies food safety) to craft strict safety guidelines to protect the health of both employees and guests. Some new precautions include increased professional sanitation procedures, employee…

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Modern Japanese Style Hot Pot Resto Reopens

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By Greer Wylder
June 09, 2020

Let the team at Tabu Shabu in Costa Mesa and Huntington Beach be your guides on a journey of savory flavors, premium thin meats, and homemade sauces. At Tabu Shabu you get to grill your own meats, choose your own sauces, and create your own meals.  It’s a fun and interactive eating experience unlike anything else. They are excited to announce their restaurants' new extended hours. Safe dine-in/ takeout available: Costa Mesa: Lunch 11:30 a.m. to 2 p.m. Monday to Friday.; noon to 3 p.m. brunch on Saturday and Sunday; 5 to 10 p.m. Sunday to Thursday; 5 p.m. to…

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Chef Amar Santana and Restaurateur Ahmed Labbate Reopen Broadway and Vaca

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By Greer Wylder
June 08, 2020

Award-winning chef Amar Santana and restaurateur Ahmed Labbate’s restaurants, Broadway by Amar Santana in Laguna Beach specializing in seasonal New American small plates; and Vaca in Costa Mesa, a Spanish eatery providing a mix of tapas & family-style dishes are both reopening for dine-in service today. The duos third concept, Hall Global Eatery at South Coast Plaza, which brings together a pâtisserie, a fast-casual concept, an upscale bar, and fine dining, has suspended its reopening and will announce its new date soon.   At Broadway and Vaca, they are excited to see you and are ready to cook for all…

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They’re Back! OC Restaurants’ Reopen

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By Greer Wylder
June 05, 2020

Now that Orange County has approved the reopening of dining rooms, many are coming back slowly but surely. Here is a roundup of restaurants that recently opened. Coastal Kitchen in Dana Point Coastal Kitchen in Dana Point is now open for lunch and dinner from Sunday-Thursday 11:30 a.m.-9 p.m. and Friday-Saturday 11:30 a.m.-11 p.m, and will continue curbside pickup serving guests West Coast, New American cuisine. Coastal Kitchen has worked hard to ensure that both the staff and the guests are safe and taken care of by using personal protective equipment, adding partitions to booths, spacing out tables by 6…

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