I scream, you scream
Judging by the long line and the smiling faces on the first tasters of N’iceCream’s creamy gelatos and sorbets at the OC Mart Mix on Friday, this Venice born ice cream shop will make Costa Mesa even sweeter. Co-founders Laura Nielsen and Christian Toxboe, by way of Denmark, set up their first organic gelato and sorbet store just four years ago in Venice and now boast 3 more LA locations. They pride themselves on making small batches of gelato and sorbet daily, (nothing is ever more than 12 hours old) and use organic milk from Rockview Farms and less sugar…
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