A Cure for the Common Sandwich
From the creators of Chapter One in downtown Santa Ana, comes C4 Deli: the Cure for the Common, a counter service, New York style deli specializing in the simplicity and perfection of a deli sandwich made of hand-cured meat, fresh baked bread from OC Baking Company, and condiments made from scratch daily. The concept just debuted last month to rave reviews for its sandwich menu including homemade porchetta with broccoli rabe; a caprese with mozzarella, tomato, basil, lemongrass pesto and balsamic vinaigrette; and muffuletta with salami, capicola, mortadella, olive salad, and Emmentaler cheese. You can also order sides such as…
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